1 2 Simultaneous near-infrared radiant heating and ultraviolet radiation for 3 inactivating Escherichia coli O157:H7 and Salmonella enterica serovar 4 Typhimurium in powdered red pepper (Capsicum annum L.) 5 6 Jae-Won Ha, Dong-Hyun Kang * 7 8 Department of Food and Animal Biotechnology, Department of Agricultural Biotechnology, 9 Center for Food and Bioconvergence, Seoul National University, Se...