the objective of this study was to determine the effects of hulled and hull-less barley grains’ chemical treatment on disappearance of dry matter (dm), starch and cncps carbohydrate fractions. for barley grain treatment, naoh, formaldehyde and urea were used at 35, 4 and 35 gr/kg dm respectively. three mature rams (one year old) of zel breed were rumen cannulated to calculate ruminal disappeara...

Modified atmosphere packaging (MAP) was used to increase the shelf life of fresh in hull pistachio nuts (Pistacia vera L.), meeting the market demand for fresh high quality products. Fresh in hull pistachio nuts were stored at 5°C and three different gaseous conditions including 10% O2, 20% CO2 and 70% N2 (MAP1), 100% CO2 (MAP2) and ambient atmosphere for 42 days. The samples of 300 g of pistac...

introduction recently, considering the fact that access to high quality feed stuffs is limited, using agricultural by-products in animal nutrition has taken to consideration. effective use of these products as alternative energy source for ruminant feeding is important for economical and environmental reasons. major limitation for using agricultural by-products as ruminant feed stuffs is their ...

From this we learn that a PBH of initial mass M ∼ 10g will evaporate at the present epoch, while another interesting mass is M ∼ 10g which leads to evaporation around nucleosynthesis. Evaporations of PBHs at these times are strongly constrained. Several mechanisms have been proposed which might lead to PBH formation; the simplest is collapse from large-amplitude, short-wavelength density pertur...

Hydroxyapatite nanorods aligned with ultrahigh crystallinity and high-yield were successfully synthesized through a hydrothermal approach. In this experiment, a new composition of cetyltrimethylammonium bromide ((CH3(CH2)15N+(CH3)3Br-) was designated as CTAP)/Ca(NO3)2/(NH4)2HPO4/NaOH and distilled water under hydrothermal condition, to synthesize single crystalHAp nanorods with diameter of 20 ±...

Different species and genotypes of Miscanthus were analysed to determine the influence of genotypic variation and harvest time on cell wall composition and the products which may be refined via pyrolysis. Wet chemical, thermo-gravimetric (TGA) and pyrolysis-gas chromatography-mass spectrometry (Py-GC-MS) methods were used to identify the main pyrolysis products and determine the extent to which...

samples of grass pea seed (lathyrus sativus) were prepared and analyzed for some chemical composition and as well for their anti-nutritional factors. the rumen degradability coefficients and post ruminal digestibility of dry matter and crude protein of unheated vs. oven heated samples were determined, employing in situ and in vitro techniques. results indicated that grass pea seed contained a c...