the present study investigates the effects of different routes of inulin administration as prebiotic on gut microbiota and survival rate of indian white shrimp post-larvae. four hundred and fifty indian white shrimp post-larvae (pl1) were stocked in nine tanks. the tanks were assigned into three treatments: feeding with inulin-treated (110 mg l-1) artemia nauplii (i-t), feeding with inulin-enri...

Prebiotic: A nondigestible food ingredient that benefits the host by selectively stimulating the favorable growth and/ or activity of 1 or more indigenous prebiotic bacteria. Prebiotics can modify the intestinal flora and interact with the immune system of the host against specific pathogens. However clinical trials are currently limited and a beneficial effect of prebiotic in treatment acute d...

Objectives. At the completion of this activity, the participant will be able to: 1. define the terms prebiotic, probiotic, and synbiotic and the differences between these supplements; 2. recognize the mechanism of action of prebiotics, probiotics, and synbiotics in conferring benefit to patients; 3. demonstrate an understanding of conditions in which prebiotics, probiotics, and synbiotics have ...

Due to growing concerns about antibiotic resistance and the potential for a ban for antibiotic growth promoters, there is an increasing interest in finding alternatives to antibiotics in poultry production. The effects of prebiotics and probiotics or direct fed microbials (DFM) on gut health and performance in poultry as well as other species are studied. The interactions between intestinal mic...

the present study investigates the possibility of enriching adult artemia franciscana with singular or combined administration of pediococcus acidilactici and fructooligosaccharide (fos). the experiment was conducted in a completely randomized design with four treatments, including synbiotic, p. acidilactici +fos (t1), probiotic, p. acidilactici (t2), prebiotic, fos (t3) and control (t4). to ev...

We study evolutionary processes induced by spatio-temporal dynamics in prebiotic evolution. Using numerical simulations we demonstrate that hypercycles emerge from complex interaction structures in multispecies systems. In this work we also find that ‘hypercycle hybrid’ protects the hypercycle from its environment during the growth process. There is little selective advantage for one hypercycle...

Prebiotic oligosaccharides, with a degree of polymerization (DP) of mostly less than 10, exhibit diverse biological activities that contribute to human health. Currently available prebiotics are mostly derived from disaccharides and simple polysaccharides found in plants. Subtle differences in the structures of oligosaccharides can cause significant differences in their prebiotic proper-ties. T...