نتایج جستجو برای: paddy workers
تعداد نتایج: 120393 فیلتر نتایج به سال:
Mass balance analysis and water quality model development for paddy field were performed using field experimental data during 2001-2002. About half (47-62%) of the total outflow was lost by surface drainage, with the remainder (490-530 mm) occurring by evapotranspiration. Most of nutrient inflow and outflow were mediated by fertilization and plant uptake, respectively. Nutrient outflow by surfa...
We studied nutrient balance in a paddy field that had a recycling irrigation system and evaluated the effect of the irrigation system on nutrient balance during the irrigation period, from April to August 2002. Chemical fertilizer was the main input of phosphorus; the soil absorbed about 56% of it. The amount of nitrogen supplied by the irrigation system was higher than in a representative padd...
مشارکت در مفهوم گسترده اش به معنی برانگیختن حساسیت مردم و نتیجتا به معنی افزایش درک و توان روستاییان جهت پاسخگویی به طرح های توسعه و نیز به مفهوم تشویق و ابتکارهای محلی است.مزارع شالی گیلان که بالغ بر 230000هکتار می باشد با بزرگترین مشکلات توسعه همراه است.قطعات کوچک و مرزبندی، نیود جاده مواصلات،کانالهای آبیاری و زهکشی مشکلاتی را بر سر راه تولید برنج قرار داده است.با اجرای طرح یکپارچه سازی نتنها...
The APEX (Aqueous Photochemistry of Environmentally-occurring Xenobiotics) software previously developed by one of us was used to model the photochemistry of As(III) in paddy-field water, allowing a comparison with biotic processes. The model included key paddy-water variables, such as the shielding effect of the rice canopy on incident sunlight and its monthly variations, water pH, and the pho...
Paddy soils provide the staple diet for nearly half of the world's population. The formation of the Anthrosols is induced by tilling the wet soil (puddling), flooding and drainage regimes associated with the development of a plow pan and specific redoximorphic features. The aim of this study was to evaluate the effects of long-term rice cultivation on physico-chemical properties and clay mineralo...
Flooded paddy soil ecosystems in the tropics support the cultivation of the majority of the world's leading crop, rice, and nitrogen (N) availability in the paddy-soil rooting zone limits rice production more than any other nutritional factor. Yet, little is known about the dynamic response of paddy soil to N-fertiliser application, in terms of horizontal and vertical patchiness in N distributi...
The influence of drying temperature on rice taste quality was studied in this paper. The heated-air temperature of 40°C, 45°C, 50°C, 55°C, and 60°C, respectively, were used to dry fresh paddy. The critical drying temperature of 45°C for paddy rice with an initial moisture content of 21.36% w.b. was obtained, which induce the rice taste value declining significantly. Also, the amorphous starch m...
Abandonment of agricultural land is a global issue and a waste of resources and brings a negative impact on the local economy. It is also one of the key contributing factors in certain environmental problems, such as soil erosion and carbon sequestration. In order to address such problems related to land abandonment, their spatial distribution must first be precisely identified. Hence, this stu...
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