Reservoir characterization and asset management require comprehensive information about formation fluids. In fact, it is not possible to find accurate solutions to many petroleum engineering problems without having accurate pressure-volume-temperature (PVT) data. Traditionally, fluid information has been obtained by capturing samples and then by measuring the PVT properties in a laboratory. In ...

Multi-port microchannel tubes are increasingly popular for use in a variety of heat transfer applications, primarily for automotive condensers and radiators, but also in a variety of refrigeration and air conditioning applications. These channels offer a greater surface area to volume ratio, providing for enhanced heat transfer over a conventional tube in many applications. Previous research ha...

The viscosity of sunflower oil in 1,4-dioxane used as a diluent in the presence and absence of strong electrolytes (HCl, NaOH, NaCl) at different temperatures (298K to 323K) was accomplished. The viscosity of sunflower oil was found to increase with the increasing concentration and decreased with the increase in temperature. It was further observed that viscosity of sunflower solution in 1,4-di...

The present work was aimed to develop an antiseptic cream formulation of Indian basil oil utilizing hydrophilic-lipophilic balance approach. In order to determine the required-hydrophilic lipophilic balance (rHLB) of basil oil, emulsions of basil oil were prepared by phase inversion temperature technique using water, Tween 80, and Span 80. Formulated emulsions were assessed for creaming (BE9; 9...

This study was conducted to evaluate emulsion mapping between emulsion stability and cooking yields, apparent viscosity, and hardness of reduced-fat pork emulsion systems. The reduced-fat emulsion systems were supplemented with different lipid types and brown rice bran fiber (BRF) concentrations. Compared to the control with 30% back fat, lower emulsion stability and higher cooking yield of mea...

Volumetric mass transfer coefficient (kLa) is an important parameter in bioreactors handling viscous fermentations such as xanthan gum production, as it affects the reactor performance and productivity. Published literatures showed that adding an organic phase such as hydrocarbons or vegetable oil could increase the kLa. The present study opted for palm oil as the organic phase as it is plentif...

The influence of weighting agents and sucrose on gravitational separation in 1 wt % oil-in-water emulsions was studied by measuring changes in the intensity of backscattered light from the emulsions with height. Emulsions with different droplet densities were prepared by mixing weighting agents [brominated vegetable oil (BVO), ester gum (EG), damar gum (DG), or sucrose acetate isobutyrate (SAIB...

Dynamic viscosities of a number of vegetable oils (castor oil, palm oil, sunflower oil and coconut oil) and lubricant oils (2T and 4T) have been determined at temperature range 30 90C using Ubbelohde viscometer. An associative neural network is used to compute the viscosities of oils for unknown temperatures after training the neural network with type of oil, temperature as input and viscosity ...

When a shear ultrasonic wave is incident on a solid and liquid boundary, the proportion that is reflected depends on the liquid viscosity. This is the basis for some instruments for on-line measurement of bulk liquid viscosity. In machine elements, the lubricant is usually present in a thin layer between two rubbing solid surfaces. The thin film has a different response to an ultrasonic shear w...

Waste oil is an inexpensive source for biodiesel production, but the high amount of impurities present (free fatty acids, oxidation products) impedes its practical application. The aim of this work is to assess the purification efficiency of the adsorption process with eggshell and its active carbon. Carbonization of eggshell was done at 200 ºC for 4 hours. For activation of the resultant carbo...