ABSTRACT- Barley (Hordeumvulgare L.) is one of the most important cereals in the world which is used as human and cattle feed and for malt production. One of the most important steps in a hybrid and selection breeding program of barley is the selection of suitable parents with high general (GCA) and specific combining ability (SCA) for grain yield. In order to estimate the combining ability and...

in order to determine the best traits related to indirect increasing of grain yield, five wheat genotypes (zagros, tajan, durum cul., kohdasht and n-81-18 line) were evaluated by using randomized complete block design (rcbd) with 4 replications in research field of gorgan university of agricultural sciences and natural recourses. the studied traits included leaf area index (lai), crop growth ra...

in order to investigate the indices of drought tolerance, correlation coefficient and path analysis at deficit irrigation and nitrogen experiment, this experiment was conducted as split plot arranged in a randomized complete block design (rcbd) with three replications during 2000-2003 for wheat at maragheh agricultural research station of dari. the treatments were included four levels of defici...

Objective: Wheat is the most important crop in Iran. Self sufficiency in wheat production is one of the economic and food safety policies in the country. In spite of the efforts which have been made in this area, the mean of wheat yield in Iran is less than its world average. Methods: In order to identifying of the high yielding wheat lines with optimal characteristics and to determine the trai...

A field experiment was conducted to study the “Genotypic and Phenotypic correlation coefficient in twenty genotypes of Gladiolus for Gwalior region” during 2021-2022 at Department Genetics Plant Breeding, School Agriculture, ITM University, Gwalior, Madhya Pradesh. In this were planted evaluation results investigation revealed that yield improvement through selection emphasis should be given on...

Objective: Wheat is the most important crop in Iran. Self sufficiency in wheat production is one of the economic and food safety policies in the country. In spite of the efforts which have been made in this area, the mean of wheat yield in Iran is less than its world average. Methods: In order to identifying of the high yielding wheat lines with optimal characteristics and to determine the trai...