نتایج جستجو برای: molasses
تعداد نتایج: 2438 فیلتر نتایج به سال:
introduction: the purpose of this study was formulation and preparation of a proper culture medium for saccharomyces cerevisiae var. boulardii with molasses and animal serum. methods: a fully-crossed factorial design contain 5%, 10% and 20% of molasses (m) with 0, 1% and 5% animal serum (s) was used in this study. the ph of all culture medias were adjusted to 5.6 with acetic acid. the seed was ...
BACKGROUND L-tryptophan is an important ingredient in medicines, especially in neuromedicines such as antidepressants. Many commercial processes employ various microorganisms with high tryptophan synthase activity to produce L-tryptophan from indole and L-serine, but these processes are very costly due to the costs of precursors, especially L-serine. OBJECTIVES For this reason, we studied the...
BACKGROUND L-tryptophan is used widespread in the pharmaceutical industry. The majority of L-Trp production depends on microbial processes that produce L-tryptophan from indole and L-serine. These processes are very costly due to the costs of precursors, especially L-serine. Use of inexpensive substitutions as the L-serine source of L-tryptophan production enables us to reach a cost-effective p...
Whole plant sunflower and sunflower without head were ensiled in plastic containers using additives in a 2×2×2×2 factorial arrangement in a completely randomized design with three replicates. Additives were molasses, urea (at 4 and 0.5 percent wet basis respectively), and a bacterial inoculant (Agros 6gr/ton of forage as manufacture’s instruction). Compared with silages without head, ensiling s...
Molasses are produced in large amounts by sugar cane and sugar beet factories every year. However, they are considered as the waste product of the crystallization plants. Thus, although they contain significant amounts of materials with deep black colour which can be separated as food colour, molasses are very cheap and feasible to be used for this purpose. Aliquots of diluted molasses, after a...
The objective of this research was to evaluate the effects of different levels of yeast Saccaromyses Cerveasia and molasses on chemical composition, nutritive value and degradability of Artiplex lentiformis silage. The levels of yeast Saccaromyses Cerveasia include: 0, 2.5 and 5 g/kg dry matter and levels of molasses include: 0, 10 and 15 precent were that added to Atriplex lentiformis silage. ...
The objective of this study was to evaluate the characteristics of millet silage prepared in laboratorial mini silos and to determine the effects of additives on its fermentation quality. Whole millet (Panicum milliaceum) was harvested at milk and soft-dough stages of maturity, left untreated or treated with ground barely, molasses, formic acid, lactic acid producing bacteria, and combination o...
H E I K E K N I C K E R , * , † D I R K B R U N S N A G E L , ‡ O L I V E R D R Z Y Z G A , ‡ E B E R H A R D V O N L Ö W , ‡ A N D K L A U S S T E I N B A C H § Department of Soil Science, Technische Universität München, D-85350 Freising-Weihenstephan, Germany, Institute of Immunology and Environmental Hygiene, Philipps Universität Marburg, Pilgrimstein 2, D-35037 Marburg, Germany, and Departm...
We analyze the application of optical molasses to a thermal vapor cell to make and collect cold atoms. Such an arrangement would simplify the production of cold atoms by eliminating the difficulty of first having to produce and slow an atomic beam. We present the results of our calculations, computer models, and experimental work. As a guide for future work, general results are given to illustr...
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