نتایج جستجو برای: maize starch

تعداد نتایج: 60861  

Journal: :The American journal of clinical nutrition 2007
Julie M Clarke Anthony R Bird David L Topping Lynne Cobiac

BACKGROUND Short-chain fatty acids (SCFAs) have a role in maintaining bowel health and can assist in the prevention and treatment of colonic disease. The ability of acylated starches to deliver SCFAs to the large bowel has been shown in animal studies but has not been established in humans. OBJECTIVE The aim was to determine whether cooked, highly acylated starches were resistant to small int...

2009
Longjiang Fan Jiandong Bao Yu Wang Jianqiang Yao Yijie Gui Weiming Hu Jinqing Zhu Mengqian Zeng Yu Li Yunbi Xu

Modern crops have usually experienced domestication selection and subsequent genetic improvement (post-domestication selection). Chinese waxy maize, which originated from non-glutinous domesticated maize (Zea mays ssp. mays), provides a unique model for investigating the post-domestication selection of maize. In this study, the genetic diversity of six key genes in the starch pathway was invest...

Journal: :Science 2007
Linda Perry Ruth Dickau Sonia Zarrillo Irene Holst Deborah M Pearsall Dolores R Piperno Mary Jane Berman Richard G Cooke Kurt Rademaker Anthony J Ranere J Scott Raymond Daniel H Sandweiss Franz Scaramelli Kay Tarble James A Zeidler

Chili peppers (Capsicum spp.) are widely cultivated food plants that arose in the Americas and are now incorporated into cuisines worldwide. Here, we report a genus-specific starch morphotype that provides a means to identify chili peppers from archaeological contexts and trace both their domestication and dispersal. These starch microfossils have been found at seven sites dating from 6000 year...

Journal: :The British journal of nutrition 2010
Zhongkai Zhou David L Topping Matthew K Morell Anthony R Bird

Factors controlling the concentration of resistant starch (RS) in foods are of considerable interest on account of the potential for this type of fibre to deliver health benefits to consumers. The present study was aimed at establishing changes in starch granule morphology as a result of human small-intestinal digestion. Volunteers with ileostomy consumed six selected foods: breakfast cereal (m...

2014
Jeffrey A Gwirtz Maria Nieves Garcia-Casal

Corn is the cereal with the highest production worldwide and is used for human consumption, livestock feed, and fuel. Various food technologies are currently used for processing industrially produced maize flours and corn meals in different parts of the world to obtain precooked refined maize flour, dehydrated nixtamalized flour, fermented maize flours, and other maize products. These products ...

Journal: :Current opinion in biotechnology 2007
François Torney Lorena Moeller Andréa Scarpa Kan Wang

Biofuels such as bioethanol are becoming a viable alternative to fossil fuels. Utilizing agricultural biomass for the production of biofuel has drawn much interest in many science and engineering disciplines. As one of the major crops, maize offers promise in this regard. Compared to other crops with biofuel potential, maize can provide both starch (seed) and cellulosic (stover) material for bi...

2001
E. S. KOLVER J. R. ROCHE D. MILLER R. DENSLEY

This paper reviews the use of maize silage in pastoral dairying systems in New Zealand. The evolution of dairying systems to make profitable use of maize silage and other supplementary feeds has occurred during the last decade in conjunction with an increased use of maize silage. When used within recommended levels of feeding, maize silage provides a low cost source of starch and fibre which co...

2013
Matthias Hirth Lars Dietzel Sebastian Steiner Robert Ludwig Hannah Weidenbach Jeannette Pfalz and Thomas Pfannschmidt

In this study we assessed the ability of the C4 plant maize to perform long-term photosynthetic acclimation in an artificial light quality system previously used for analyzing short-term and long-term acclimation responses (LTR) in C3 plants. We aimed to test if this light system could be used as a tool for analyzing redox-regulated acclimation processes in maize seedlings. Photosynthetic param...

Journal: :Journal of Cereal Science 2000

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