نتایج جستجو برای: listeriosis

تعداد نتایج: 1410  

Journal: :Emerging Infectious Diseases 2008
Véronique Goulet Craig Hedberg Alban Le Monnier Henriette de Valk

From 1999 through 2005, the incidence of listeriosis in France declined from 4.5 to 3.5 cases/million persons. In 2006, it increased to 4.7 cases/million persons. Extensive epidemiologic investigations of clusters in France have ruled out the occurrence of large foodborne disease outbreaks. In addition, no increase has occurred in pregnancy-associated cases or among persons <60 years of age who...

Journal: :Revue scientifique et technique 2001
A M al-Dughaym A F Elmula G E Mohamed A A Hegazy Y A Radwan F M Housawi A A Gameel

Although a case of human listeriosis has recently been reported in Saudi Arabia, the disease has not been reported in animals to date. The authors describe an outbreak of septicaemic listeriosis in sheep, which occurred during winter. Adult animals and pregnant ewes were principally affected, with a morbidity rate of 7.1% and a mortality rate of 2.4%; no abortions were recorded during the outbr...

Journal: :Clinical microbiology reviews 1991
A Schuchat B Swaminathan C V Broome

During the 1980s, investigation of several large epidemics of listeriosis confirmed that transmission of L. monocytogenes in food causes human disease. Progress in laboratory detection and subtyping of the organism has enhanced our ability to compare human and environmental isolates of L. monocytogenes. Transmission by foodborne organisms is now recognized as causing both epidemic and sporadic ...

Journal: :Canadian Journal of Infectious Diseases 1991

Journal: :Anales de Medicina Interna 2007

Journal: :Epidemiology and infection 2011
C B Dalton T D Merritt L E Unicomb M D Kirk R J Stafford K Lalor

Listeriosis is a foodborne disease associated with significant mortality. This study attempts to identify risk factors for sporadic listeriosis in Australia. Information on underlying illnesses was obtained from cases' treating doctors and other risk factors were elicited from the patient or a surrogate. We attempted to recruit two controls per case matched on age and primary underlying immune ...

2017
Charline Maertens de Noordhout Brecht Devleesschauwer Juanita A Haagsma Arie H Havelaar Sophie Bertrand Olivier Vandenberg Sophie Quoilin Patrick T Brandt Niko Speybroeck

Salmonellosis, campylobacteriosis and listeriosis are food-borne diseases. We estimated and forecasted the number of cases of these three diseases in Belgium from 2012 to 2020, and calculated the corresponding number of disability-adjusted life years (DALYs). The salmonellosis time series was fitted with a Bai and Perron two-breakpoint model, while a dynamic linear model was used for campylobac...

Journal: :Archives of disease in childhood 1967
P Curtis P A Lamport

2013
Monique T R Pereboom Judith Manniën Evelien R Spelten François G Schellevis Eileen K Hutton

BACKGROUND Toxoplasmosis, listeriosis and cytomegalovirus (CMV) can negatively affect pregnancy outcomes, but can be prevented by simple precautions of pregnant women. Literature suggests that pregnant women are not always adequately informed by their care provider about preventable infectious diseases and most pregnant women have a low level of knowledge regarding these topics. There is not mu...

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