نتایج جستجو برای: kappa casein

تعداد نتایج: 43338  

A.A. Khabiri, M. Tahmoorespur M.H. Sekhavati M.R. Nassiri

κ-casein is a glycosilated protein in mammalian milk that plays an essential role in the milk micelles. Control of κ-casein expression reflects this essential role, although an understanding of the mechanisms involved lags behind that of the other milk protein genes. Transcriptional regulation, a first mechanism for controlling the development of organisms, is carried out by transcription facto...

Journal: :Applied and environmental microbiology 2007
M Hayes C Stanton H Slattery O O'Sullivan C Hill G F Fitzgerald R P Ross

This work evaluated the angiotensin-converting-enzyme (ACE)-inhibitory activities of a bovine sodium caseinate fermentate generated using the proteolytic capabilities of the porcine small intestinal isolate Lactobacillus animalis DPC6134 (NCIMB deposit 41355). The crude 10-kDa L. animalis DPC6134 fermentate exhibited ACE-inhibitory activity of 85.51% (+/-15%) and had a 50% inhibitory concentrat...

Journal: :Journal of dairy science 2001
T Ikonen H Bovenhuis M Ojala O Ruottinen M Georges

The objective of this study was to estimate the effects of beta-kappa-casein (CN) haplotypes on first-lactation milk production traits. The beta-kappa-CN haplotypes were deduced using information on beta- and kappa-CN genotypes of cows and their sires for 16,973 Finnish Ayrshire cows that had at least nine paternal half sibs. Effects of CN haplotypes on milk production traits were estimated for...

Journal: :Applied and environmental microbiology 1999
L M Barnes M F Lo M R Adams A H Chamberlain

Stainless steel coupons were treated with skim milk and subsequently challenged with individual bacterial suspensions of Staphylococcus aureus, Pseudomonas fragi, Escherichia coli, Listeria monocytogenes, and Serratia marcescens. The numbers of attached bacteria were determined by direct epifluorescence microscopy and compared with the attachment levels on clean stainless steel with two differe...

Journal: :Reproduction, nutrition, development 2006
Eric Chanat

The main sulphated proteins secreted by rat mammary gland tissue have Mr of approximately 32 000, 27 000 and 25 000 Da. In addition, there are high Mr components which have a diffuse electrophoretic mobility (Mr > 200 000) and most likely corresponded to proteoglycans. The sulphate groups in the proteins with discrete Mr are most likely all linked to carbohydrates. These sulphated molecules wer...

2008
Satyanarayana Rachagani Ishwar Dayal Gupta

Point mutations in exon IV of the bovine κ-casein (CSN3) gene determine two allelic variants, A and B. These variants were distinguished by polymerase chain reaction and restriction fragment length polymorphism (PCR-RFLP) analysis in the indigenous Sahiwal and Tharparkar cattle breeds. DNA samples (252 Sahiwal and 56 Tharparkar) were analyzed for allelic variants of the CSN3 gene. Polymorphism ...

Journal: :BIO web of conferences 2021

The influence of genotypes for kappa-casein gene on the main indicators milk productivity in 1st and 3rd lactation black-and-white Kholmogory cows was studied. genotyping CSN3 carried out by method DNA diagnostics. Cows breed with genotype BB surpass group AA AB yield 166-218 fat 4.9-8.7 kg; 188-298 kg 7.7-10.2 kg, respectively. At same time difference is significant terms mass fraction protein...

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