Enhanced intestinal permeability has been associated with gastrointestinal disorders in long-distance runners. The primary purpose of this study was to evaluate the effect of running intensity on small intestinal permeability by using the lactulose and rhamnose differential urinary excretion test. Secondary purposes included assessing the relationship between small intestinal permeability and g...

we reported a 14 months old boy referred for evaluation of chylous ascites to our nuclear medicine department. tc-99m phytate was injected subcutaneously in his calves and whole body images as well as abdominal spect were performed. the spect images could localize an area of several intestinal lymphangiomata in the abdominal region. the abnormal region was surgically resected and the patient as...

INTRODUCTION Intestinal obstruction remains one of the commonest causes of acute abdomen worldwide. The pattern of intestinal obstruction varies from one place to another. We report the pattern of intestinal obstruction observed in a semi urban Nigerian hospital over a 5 year period. MATERIALS AND METHODS Records of patient admitted and managed for intestinal obstruction between April 2001 an...

Familial Mediterranean Fever (FMF) is a recurrent disease characterized by inflammatory process effecting synovial membranes such as peritoneum, pericardium and joints. It usually presents with acute abdominal pain. Intestinal obstruction secondary to adhesions may be observed in FMF patients. Sometimes diagnosing intestinal obstruction can be a challenging problem. We were presented a patient ...

The Authors Reply Thank you for your letter regarding our case report of three patients harboring the mitochondrial DNA A3243G (m.3243A>G) mutation, which manifested as chronic intestinal pseudo-obstruction (1). The pathophysiology of chronic intestinal pseudoobstruction caused by the m.3243A>G mutation was uncertain, and the presence of either myenteric plexus neuropathy or visceral myopathy w...

Celiac disease also known as gluten-sensitive enteropathy is characterized by intestinal mucosal damage and malabsorption from dietary intake of wheat, rye or barley. Symptoms may appear with introduction of cereal in the first 3 years of life. A second peak in symptoms occurs in adults during the third or forth decade and even as late as eight decade of life. The prevalence of this disease is ...