protein content and its effect on the quality of fresh pastas, obtained from dough preparedwith different formulas: semolina, wheat flour, gluten, wheat bran and soybean proteins, were evaluatedin this paper. tests were carried out in the laboratory using raw materials from the same batch nationalorigin. raw materials were mixed in an auxiliary kneading machine with a 500 g -capacity. the dough...

In this paper we analyze different business models for the distribution of content and services over IP networks and outline their distinct characteristics and value propositions. Four business models are distinguished: Centralized Internet Hosting, Direct Homing, Content Delivery Networks and P2P Distribution. In contrast to prior research, we focus on the ability of present technology to supp...

In this inductive theory building paper, I examine the impact of social media on a social phenomenon. I particularly focus on a social phenomenon that concerns firms—the entrainment of contention to innovation. The entrainment of contention to innovation is defined as the alignment of the pace and/or timing of contention (e.g., opposition, petition, protest) with those of firms’ innovation. To ...

conclusions according to the results, revision and modification of the care plan in the experience of stillbirth seems necessary to improve mental health in these mothers. according to suggested strategies, midwives and health care providers are health professionals who can effectively and properly care for stillborn mothers. results analysis of participants’ viewpoints and their opinions about...

background: spirituality is recognized as a personally important matter to the elderly, and there are evidences of its impact on their health. the aim of this study was to explore the concept of spirituality from the perspectives of iranian healthy elderly individuals. materials and methods: a conventional qualitative content analysis of carried out with 21 healthy elderly people from both male...