نتایج جستجو برای: imported cattle meat

تعداد نتایج: 96958  

Background and Aims: Sistan is a major pole in dairy production and genetic resource for the unique sistanian breed in the southeast of Iran. This region has a wide border with Afghanistan and cattle imports are done through this border.  The   main aim of this study was to compare the seroprevalence of Bovine Viral Diarrhea Virus (BVDV) infection rate using direct Enzyme-linked ...

2006
Kenneth R Hill

Methods are recommended and described for determining Pyrethrin I, Cinerin I, Pyrethrin II, Cinerin II and Jasmolin II with or without combination with synergists such as piperonyl butoxide, in milk, fish and meat, Lat and meat by-products of cattle, goats, hogs, horses, sheep, poultry tissues and eggs using g.l.c. arid t.l,c, It is probably adaptable to cereals, fruit and oilseeds.

2017
Rosalind E Gillis Lenka Kovačiková Stéphanie Bréhard Emilie Guthmann Ivana Vostrovská Hana Nohálová Rose-Marie Arbogast László Domboróczki Joachim Pechtl Alexandra Anders Arkadiusz Marciniak Anne Tresset Jean-Denis Vigne

Cattle dominate archaeozoological assemblages from the north-central Europe between the sixth and fifth millennium BC and are frequently considered as exclusively used for their meat. Dairy products may have played a greater role than previously believed. Selective pressure on the lactase persistence mutation has been modelled to have begun between 6000 and 4000 years ago in central Europe. The...

A. Akhondzadeh Basti, A. Misaghi, D. Al-taghlubee, D. Shayan, H. Gandomi, P. Shayan,

Background: Meat species adulteration has become a problem of concern. This study aimed to compare two previously published multiplex Polymerase Chain Reaction (PCR) methods for meat species authentication.  Methods: The primers used in the first multiplex PCR involved species-specific reverse primer for sheep, goat, cattle, pig, and donkey with universal forward primer. In the second multiple...

2014
B. KOUDELA

Koudela B., L. Steinhauser: Evaluation of Vitality of Sarcocysts in Beef by the DAPI Fluorescence Test. Acta vet. Brno, 53,1984: 193-197. Vitality of Sarcocystis sp. cystozoites in beef was evaluated by means of the DAPI fluorescence test. Results were verified by biological assays in definitive hosts. Sarcocysts remained vital in beef kept at refrigerator temperature over a period of 20 days a...

2012
P. Gokulakrishnan R. R. Kumar B. D. Sharma S. K. Mendiratta D. Sharma

Determination of sex origin of cattle meat by fast and reliable molecular methods is an important measure to ensure correct allocation of export refunds particularly in European countries and also female cattle (cow) slaughter is legally banned in India because of religious beliefs. Based on the DEAD box protein gene located on the X and Y chromosomes, 2 pair of primers were designed and the sy...

2016
Ali Meawad Ahmed Nagwa Thabet Elshraway Ahmed Ibrahim Youssef

AIM The main objectives of this study were to determine the incidence of Sarcocystis sp. infection in cattle and buffalo carcasses slaughtered at El-Kharga abattoir, New Valley Governorate, Egypt. MATERIALS AND METHODS The slaughtered animals were daily inspected for Sarcocystis macrocysts through a year (2015). Macroscopic Sarcocystis was detected from a total of 2120 cattle and buffalo carc...

Journal: :Folia neuropathologica 2004
Ray Bradley Paweł P Liberski

Bovine spongiform encephalopathy (BSE) is a zoonosis being the origin of variant Creutzfeldt-Jakob disease and an important cattle disease in its own right. This association has driven both the research into the disease and extensive epidemiological investigations of practical value. Not only has the occurrence of BSE has a serious effect on animal health and public health, it has also seriousl...

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