The aim of the study was to induce B deficiency symptoms and to relate the generation of reactive oxygen species (ROS) and altered cellular redox environment with the effects of B deficiency in mulberry (Morus alba L.) cv. Kanva-2 plants. Study was undertaken on antioxidant responses, malondialdehyde (MDA) content as an indicator of oxidative damage and ratio of dehydroascorbate (DHA) to ascorb...

The use of a high quercetin dose to demonstrate its absorption and bioavailability does not reflect the real dietary situation because quercetin glycosides are usually present in small amounts in the human diet. This study aimed to demonstrate the absorption and bioavailability of quercetin in mulberry leaves that represents a more physiologic dietary situation. Mulberry leaf ethanol extract wa...

Since a plant miRNA (miR168) cross-regulating a mammalian transcript was reported, miRNA-mediated cross-kingdom communication has become one of the most compelling but controversial topics. In the present study, we used silkworm and mulberry, which is a model for studies on the interactions between the insect and its host plant, to address whether miRNA-mediated cross-kingdom communication is a...

Sericulture or silk farming is the rearing of silkworms for the production of raw silk. The mulberry silkworm, Bombyx mori, is a domesticated and monophagous insect which feeds only on the leaves of mulberry for its nutrition. Thiadiazoles are heterocyclic compounds containing oxygen and nitrogen. 1, 3, 4, thiadiazoles are extensively studied and are known to play diverse biological activities....

common drying systems, including hot air convection, infrared, vacuum and ir-convective were employed to investigate and analyze the drying process of mulberry fruits. to evaluate the effect of pretreatment on the drying phenomenon, samples were pretreated by being subjected to: microwaves, chemical preparation, mechanical as well as blanching approaches. results revealed that the microwave pre...

the spherical mealybug (nipaecoccus viridis newsted) is one of the most harmful pest of citrus, oleander and mulberry in green space of shiraz region. this study was carried out to detect the population dynamics of this pest and the role of biotic and abiotic factors on it in 2007-2008. the spherical mealybug, in both years, started its activity from early may on citrus and oleander trees, but ...

Grape (Vitis vinifera L. var. Albariño) and mulberry (Morus nigra L.) seeds pomace were characterized in terms of tocopherols, organic acids, phenolic compounds bioactive properties. Higher contents tocopherols (28 ± 1 mg/100 g fw) obtained mulberry, whilst grape richer acids (79 4 fw). The analysis hydroethanolic extracts characterised by catechin oligomers (36.0 0.3 mg/g) ellagic acid derivat...

Reaction of primary C(55)-allylic alcohol moraprenol (WT(3)C(7-9)-OH, a polyprenol from mulberry leaves) with triethylamine in the presence of phosphorus oxychloride leads to a quaternary ammonium chloride with a good yield (72%) and high cis-stereoselectivity of the terminal isoprene unit. Cationic polyprenyl derivatives may be useful for transfection and immunological studies.

the co-inoculation of mulberry with phosphate solubilizing micro-organisms, nitrogen fixing bacteria and arbuscular mycorrhiza has influenced its macronutrient uptake through leaf. the data revealed that maximum nitrogen (484.12 kg /ha) , phosphorus (59.83 kg /ha) and potassium (244.61 kg/ha) uptake through leaf has taken place due to co-inoculation treatments as compared to the un inoculated t...

Many isoprenylated flavonoids have been isolated from mulberry trees and related plants (Moraceae). Among them, kuwanons G (13) and H (14) were the first isolated active substances exhibiting a hypotensive effect from the Japanese Morus root bark. These compounds are considered to be formed through an enzymatic Diels-Alder reaction of a chalcone (15) and dehydro-kuwanon C (16) or its equivalent...