The species Heracleum rawianum belongs to Apiaceae, is one of the native species in Iran. The leaves and fruits of Heracleum rawianium are used traditionally in Iran as flavouring agent and spice for food. In the present work, the extraction of aerial parts of this plant with acetone by maceration is described. Our phytochemical analysis of the chloroform extract of the aerial parts of this pla...

the species heracleum rawianum belongs to apiaceae, is one of the native species in iran. the leaves and fruits of heracleum rawianium are used traditionally in iran as flavouring agent and spice for food. in the present work, the extraction of aerial parts of this plant with acetone by maceration is described. our phytochemical analysis of the chloroform extract of the aerial parts of this pla...

Heracleum sphondylium L., commonly known as hogweed, common or cow parsnip, is an herbaceous plant of the Apiaceae family native to Europe and Asia. This wild edible in grasslands, herb-rich meadows, hedges, wooded areas, roadsides, railway embankments both waste cultivated grounds. review presents characteristics ethnobotany, well findings, technical advances, potential hogweed research with g...

Acetylcholinesterase (AChE) and butyrylcholinesterase (BChE) are the key enzymes in pathogenesis of Alzheimer's disease (AD), which is characterized by a deficit in central cholinergic transmission. In the current study, AChE and BChE inhibitory activities of seven coumarin derivatives [umbelliferone (1), 4-methylumbelliferone (2), 4-hydroxycoumarin (3), scopoletin (4), 8-methoxypsoralen (5), b...