نتایج جستجو برای: grape extract

تعداد نتایج: 185378  

Journal: :Global journal of health science 2014
Ali Asghar Hemmati Maryam Foroozan Gholamreza Houshmand Zahra Beigom Moosavi Mohammad Bahadoram Nader Shakiba Maram

BACKGROUND Reducing the wound healing time is crucial in wound as it lowers the chance of infection and decreases complications and cost. Grape seed extract has the ability to release endothelial growth factor and its topical application results in contraction and closure of the skin wound. Furthermore, it possesses antioxidant and antibacterial properties. In several studies it has been proved...

Journal: :Food chemistry 2013
Sheiraz Al Bittar Sandrine Périno-Issartier Olivier Dangles Farid Chemat

The grape juice by-product obtained from grape traditional press was extracted by Microwave Hydrodiffusion and Gravity (MHG); a green extraction technique preliminarily optimized at 1 W/g. The MHG extract (MHGE) was analyzed by HPLC for identification and quantification of anthocyanins and other phenolic compounds. Then, MHGE was added to the natural juice (NJ) to produce an innovative grape ju...

2015
Felix Grases Rafel M. Prieto Rafel A. Fernandez-Cabot Antonia Costa-Bauzá Fernando Tur Jose Juan Torres

Nephrolithiasis is a complex disease that results from a combination of factors related to both urine composition and kidney morphoanatomy. Development of calcium oxalate monohydrate papillary calculi is linked to initial subepithelial calcification of renal papilla. Progressive tissue calcification depends on preexisting injury and involves reactive oxygen species. Many plant extracts that pro...

2016
Margaret Slavin Julia Bourguignon Kyle Jackson Michael-Angelo Orciga

Calcitonin gene-related peptide (CGRP) is a pivotal messenger in the inflammatory process in migraine. Limited evidence indicates that diet impacts circulating levels of CGRP, suggesting that certain elements in the diet may influence migraine outcomes. Interruption of calcium signaling, a mechanism which can trigger CGRP release, has been suggested as one potential route by which exogenous foo...

Journal: :BMC Complementary and Alternative Medicine 2005
Satyanarayana Sreemantula Srinivas Nammi Rajabhanu Kolanukonda Sushruta Koppula Krishna M Boini

BACKGROUND The aerial parts of Vitis vinifera (common grape or European grape) have been widely used in Ayurveda to treat a variety of common and stress related disorders. In the present investigation, the seed extract of V. vinifera was evaluated for antistress activity in normal and stress induced rats. Furthermore, the extract was studied for nootropic activity in rats and in-vitro antioxida...

A Heidari M Navid Hamidi MK Gharib Naseri

Reports have shown the antioxidant, hypotensive, hypolipidemic and vasodilatory effects of grape (Vitis vinifera L.) seed extract. We have recently shown the relaxatory effect of grape leaf extract on rat uterus and reduction of frog heart rate and contractility. The aim of the present study was to investigate the relaxant effect of Vitis vinifera leaf hydroalcoholic extract (VLHE) on rat thora...

Journal: :Turkish journal of haematology : official journal of Turkish Society of Haematology 2007
Fahri Şahin Çığır Biray Avcı Ferit Avcu Ali Uğur Ural Meral Sarper Yaşar Hışıl Serdar Bedii Omay Güray Saydam

Modern medicinal agents currently available for treatment of cancers are very expensive, toxic, and less effective in treating some of the disease. Thus, one must investigate further in detail the agents derived from natural sources, such as grape seed, for the prevention and treatment of cancer and disease. In recent years interest of researchers has focused on grape seed and nowadays scientis...

2013
SHAKTA MANI SATYAM K. L. BAIRY RAJADURAI PIRASANTHAN

Objective: To evaluate the influence of combination of Grape seed extract and Zincovit tablets (nutritional food supplement) on blood glucose level in normal and streptozocin induced diabetic rats. Method: A total of 48 adult male Wistar rats (24 normal rats, 24 diabetic surviving rats) were divided into 8 groups of 6 rats each. Experimental hyperglycemia was produced in rats by single dose of ...

Journal: :American journal of physiology. Regulatory, integrative and comparative physiology 2005
Ning Peng John T Clark Jeevan Prasain Helen Kim C Roger White J Michael Wyss

Both endogenous and dietary estrogens reduce hypertension and enhance cognitive abilities in estrogen-depleted female spontaneously hypertensive rats (SHR). Many of the beneficial effects of estrogens/phytoestrogens also appear to be provided by other polyphenols (e.g., proanthocyanidins) in grape seed, which lack appreciable estrogenic receptor binding. The present study tested the hypothesis ...

Journal: :Reports of biochemistry & molecular biology 2013
Reza Falak Mojtaba Sankian Hanieh Ketabdar Malihe Moghadam Abdol-Reza Varasteh

BACKGROUND Allergens are mostly composed of glycoprotein structures. It is believed that glycan-specific antibodies may lead to false-positive reactions in immunoassays. In this study we investigated the glycosylation state of grape allergens as well as the presence of antibodies to cross-reactive carbohydrate determinants (anti-CCDs) in sera from grape-sensitive individuals. METHODS Grape ex...

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