Climate changes are occurring rapidly at both regional and global scales. Farmers are faced with the challenge of developing new agricultural practices to help them to cope with unpredictable changes in environmental, social, and economic conditions. Under these conditions, adaptive management requires a farmer to learn by monitoring provisional strategies and changing conditions, and then incr...

This study was on the analysis of livestock waste management practices among rural farmers in Abia State, Nigeria. A multi-stage sampling procedure was employed to select the 60 respondents for the study. Primary data used the study were collected using well-structured questionnaire. Descriptive statistical tools such as frequency counts, percentages, means, and multinomial logit regression wer...

this study is aimed at an identification of farmers' knowledge level on soil and water issues, hardware and software requirements, and to characterize farmers' educational priorities in tehran, khuzestan, golestan, and mazandaran provinces. three pilot plans were selected and evaluated in each province. field survey was employed and the required data collected via personal interview w...

This paper reviews the opportunities available for food businesses to encourage consumers to eat healthier and more nutritious diets, to invest in more sustainable manufacturing and distribution systems and to develop procurement systems based on more sustainable forms of agriculture. The important factors in developing more sustainable supply chains are identified as the type of supply chain i...

The arrangements for agricultural extension in India have grown, over the last five decades, in terms of activities, organisational types and available manpower. Public sector extension, represented mainly by the State Department of Agriculture (DoA), continues to be the most important source of information for the majority of farmers. Activities of other extension agencies, be it Non-Governmen...

Even though solid waste management has become a major public health and environmental concern in urban areas of Ethiopia, only 2% of the population receive solid waste management services. The primary objective of this study is to assess solid waste management practices of Bahir Dar City. The technique of multistage random sampling has been employed to draw 350 households for this study, with b...

The present study investigated factors affecting risk management by women rice farmers in the township of Sari in Iran. The statistical population comprised 1677 women who cultivate rice in Sari; 248 women were selected for the study using stratified random sampling. The data was analyzed using descriptive and inferential statistics with SPSSWin16 software. The Chronbach’s alpha was 0.84 and th...

This study aimed to identify the factors influencing adoption of Integrated Pest Management (IPM) technologies by paddy farmers in Sari County of Iran. A sample of 260 farmers who selected randomly, participated in this study through a survey questionnaire. Findings of the study revealed a statistically significant positive correlation between adoption of IPM technologies and farmers’ participa...

An increasing number of health-conscious consumers are seeking natural, unprocessed foods, including fresh, locally grown produce, eggs, poultry, and meats. Concomitant with this consumer interest, the US Department of Agriculture created Know Your Farmer, Know Your Food and the Farmers Market Promotion Program [1, 2]. These governmental programs seek to improve nutritional choices made by Amer...

We develop a landscape stewardship classification which distinguishes between farmers' understanding of landscape stewardship, their landscape values, and land management actions. Forty semi-structured interviews were conducted with small-holder (<5 acres), medium-holders (5-100 acres), and large-holders (>100 acres) in South-West Devon, UK. Thematic analysis revealed four types of stewardship ...