نتایج جستجو برای: glycyrrhizin

تعداد نتایج: 713  

Journal: :Rinsho yakuri/Japanese Journal of Clinical Pharmacology and Therapeutics 1989

Journal: :Food Chemistry 2021

This study compared the interfacial and emulsifying properties of purified saponins non-purified saponin-rich extracts Glycyrrhiza glabra, highlighted potential mechanisms by which crude surface-active compositions, such as liquorice root extract (LRE), act emulsifiers. LRE presented different fluid properties, in comparison to glycyrrhizin (PG), at equivalent concentrations. Particularly, it e...

Journal: :Chemical and Pharmaceutical Bulletin 1992

Journal: :Semejnaâ medicina 2021

Hepatoprotectors – drugs that form the basis of pathogenetic treatment various liver diseases. They help restore impaired hepatocyte function, increase resistance cells to effects pathological factors, enhance detoxification function hepatocytes, have antioxidant properties. There is no generally accepted classification hepatoprotectors today, they are divided into several groups depending on o...

Journal: :Iryo Yakugaku (Japanese Journal of Pharmaceutical Health Care and Sciences) 2007

Journal: :Chemical and Pharmaceutical Bulletin 1992

In vivo and in vitro sublethal exposure of abrin, glycyrrhizin (active component of Abrus precatorius seed and root), sanguinarine, protopine (Argemone mexicana seed) and oleandrin (Nerium indicum leaf) inhibited the acetylcholinesterase, lactic dehydrogenase, acid and alkaline phosphatase activity in the nervous tissue of Lymnaea acuminata. The succinic dehydrogenase activity in the nervous ti...

Journal: :Endocrinologia japonica 1991
Y Kageyama H Suzuki T Saruta

A prospective study was carried out on 12 patients with chronic hepatitis who were taking 546 mg/day of glycyrrhizin for 4 weeks in order to identify the factors responsible for the development of hypertension and hypokalemia. In 5 patients, blood pressure increased and serum potassium decreased after the treatment (responders). In the remaining 7 patients, these values were unchanged (nonrespo...

2009
Louis Z. G. Touyz

Liquorice has an active substance, Glycyrrhizin which inhibits the conversion of precursor cortisol to cortisone by inhibiting the enzyme 11-betahydroxysteroid dehydrogenase. When imbibed, liquorice acts like hyperaldosteronism which presents with typical symptoms including high blood pressure, low blood potassium, and muscle pain and weakness. This article appraises physiological and pharmacol...

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