Most researches on fluid dynamics are mostly dedicated to obtain the solutions of Navier-Stokes equation which governs fluid flow with particular boundary conditions and approximations. We propose an alternative approach to deal with fluid dynamics using the lagrangian. We attempt to develop a gauge invariant lagrangian which reconstructs the Navier-Stokes equation through the Euler-Lagrange eq...

This study has analyzed the effect of different factors on variation of meat weight due to juice loss, and variation of water content of pork samples heated in a water bath. The weight loss (WL) was influenced by initial water content of raw meat which can be connected to meat pH, muscle type, and by pre-salting. WL was also influenced by sample thickness and by nature of the surrounding fluid....

INTRODUCTION The addition of copper salts to dense suspensions of unwashed sea-urchin spermatozoa in sea water markedly stimulates the O2 uptake of the suspension (Rothschild & Tuft, 1950). An investigation of the Cu content of sea-urchin semen and seminal plasma was therefore of interest and is the subject of this note. At the same time the coelomic fluid of Echinus esculentus and sea water we...

Bombesin-like peptides (BLP) produced by pulmonary neuroendocrine cells have many physiological actions which are relevant to the pathobiology of cigarette smoking. The objectives of this study were to determine whether cigarette smokers excrete increased levels of BLP in their urine compared with nonsmokers, to determine the relationship between BLP levels in urine and bronchoalveolar lavage (...

INTRODUCTION Pleural effusions are a common clinical problem and affect about one million people in the United States and United Kingdom each year. Over 60 causes of pleural effusion have been identified; establishing the definitive aetiology can be difficult, and often requires invasive procedures. Guidelines state that macroscopic examination of the fluid should be the first step in determini...