The failure of modern fisheries management is blamed on myriad socio-economic and technical problems, but the most fundamental reason for failure might be the overwhelming dominance of extractive interests in participatory decision-making venues. In the United States, commercial fishing interests made up 49% of appointed voting members of the eight Regional Fishery Management Councils between 1...

We present a new, intuitive approach for the representation of fisheries catches within profiles perpendicular to coast of the Exclusive Economic Zones (EEZ) of countries, or of Large Marine Ecosystems (LME). These ‘catch transects’ show where catch is extracted in the water column and near the sea bottom on plots of log-bathymetry versus log-distance offshore and thus allow for representation ...

Overfishing has historically caused widespread stock collapses in the Southern Ocean. Until recently, illegal, unreported, and unregulated (IUU) fishing threatened to result in the collapse of some of the few remaining valuable fish stocks in the region and vulnerable seabird populations. Currently, this unsustainable fishing has been reduced to less than 10% of former levels. We describe and a...

The objective of this paper was to study angling from September, 2002 to September, 2004 in the Lobo-Broa Reservoir, Itirapina, SP (22 degrees 15' S and 47 degrees 49' W). Interviews (total 1,027) with sport fishers were accomplished in the three main fishing sites (Horto, Píer and Praia). This fishing was practiced with a simple fishing rod and reel, mainly in Horto, where the catches and fish...

Biodiverse coastal zones are often areas of intense fishing pressure due to the high relative density of fishing capacity in these nearshore regions. Although overcapacity is one of the central challenges to fisheries sustainability in coastal zones, accurate estimates of fishing pressure in coastal zones are limited, hampering the assessment of the direct and collateral impacts (e.g., habitat ...

The three decades following World War ii were a period of rapidly increasing fishing effort and landings, but also of spectacular collapses, particularly in small pelagic fish stocks. This is also the period in which a toxic triad of catch underreporting, ignoring scientific advice and blaming the environment emerged as standard response to ongoing fisheries collapses, which became increasingly...

BACKGROUND The Queensland East Coast Otter Trawl Fishery (ECOTF) for penaeid shrimp fishes within Australia's Great Barrier Reef World Heritage Area (GBRWHA). The past decade has seen the implementation of conservation and fisheries management strategies to reduce the impact of the ECOTF on the seabed and improve biodiversity conservation. New information from electronic vessel location monitor...

BACKGROUND The US commercial fishing industry is hazardous, as measured by mortality data. However, research on non-fatal injuries is limited. Non-fatal injuries constitute the majority of occupational injuries and can result in workers' lowered productivity and wages, lost quality of life, and disability. In the United States, a Work Process Classification System (WPCS) has previously been app...

Fish and fishery products represent a dynamic sector of the world’s global food economy. Changes in supply, market demands and fishery regulations have major impacts on regional fisheries in the U.S. Many small and mid-size fishing operations have been adversely affected by these changes and have undertaken different strategies to overcome economic hardships and survive in the global marketplac...

Since the enactment of the Fishery Conservation and Management Act of 1976, the U.S. fishing industry has intensified its interest in Pacific whiting, Merluccius productus, as an additional food resource. In some fishing areas, Pacific whiting is infected with a protozoan parasite, Myxosporidia kudoa, which produces a proteolytic enzyme that degrades the textural quality of muscle as it is proc...