نتایج جستجو برای: energy and protein levels

تعداد نتایج: 17158220  

Journal: یافته 2006
Totonchi, alireza Ostadrahimi, leila dadgar, saeed Dastgiri, soltan ali Mahboob,

Background: Food insecurity and hunger not only affect physical health, but also have social and psychological effects. Therefore, providing food security for society is one of the major goals of social and economical development programs. The objective of this study was to determine the prevalence and intensity of food insecurity at North West of Tabriz as a population sample of East Azerb...

A. Borzoii M. Yazdani Sadati, R. Akrami

The present study was carried out to determine the ability of Acipenser baerii in utilizing carbohydrate (dextrin) as a non protein energy source substituted with animal oil. A total of 65 juveniles A. baerii with an initial mean weight of 689 ± 62 g were distributed in 15 fiber glass tanks. Five diets were formulated including 0, 5, 10, 15 and 20% of dextrin and fed  for 8 weeks. Fish were wei...

Journal: :acta medica iranica 0
leila yazdanpanah department of nutrition, school of public health, iran university of medical sciences, tehran, iran. farzad shidfar department of nutrition, school of public health, iran university of medical sciences, tehran, iran. ali javad moosavi department of pulmonary, rasul-e-akram hospital, school of public health, tehran university of medical sciences, tehran, iran. hassan heidarnazhad chronic respiratory disease research center, masih daneshvari hospital, shahid beheshti university medical sciences, tehran, iran. hamid haghani department of biostatistics, school of public health, tehran university of medical sciences, tehran, iran.

chronic obstructive pulmonary disease (copd) is a public health problem worldwide. increased energy and protein needs, decreased energy and protein intake are common in copd patients. adequate intake is essential to improve pulmonary function and immune system, prevention of weight loss and maintaining muscle mass and strength. assessment of energy and protein intake and its relationship with p...

Akrami, R., Borzoii, A. , Yazdani Sadati, M.,

The present study was carried out to determine the ability of Acipenser baerii in utilizing carbohydrate (dextrin) as a non protein energy source substituted with animal oil. A total of 65 juveniles A. baerii with an initial mean weight of 689 ± 62 g were distributed in 15 fiber glass tanks. Five diets were formulated including 0, 5, 10, 15 and 20% of dextrin and fed  for 8 weeks. Fish were wei...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه تبریز 1381

deposite the different criticisms on contrastive analysis it has been proved that the results of it(when processed)can be usuful in a tefl environment,specially at the level of phonology.this study is an attempt to compare and contrast the sound systems of kurdish and english for pedagogical aims. the consonants,vowels,stress and intonation of the twolanguages are described by the same model-ta...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه سیستان و بلوچستان - دانشکده مهندسی شیمی 1391

attempts have been made to study the thermodynamic behavior of 1,3 butadiene purification columns with the aim of retrofitting those columns to more energy efficient separation schemes. 1,3 butadiene is purified in two columns in series through being separated from methyl acetylene and 1,2 butadiene in the first and second column respectively. comparisons have been made among different therm...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه علامه طباطبایی 1389

abstract present research considered to examine and compare shahrray 14 years girls and boys narrative concerning with their responsibilities in this research, statistical society are 14 years girls and boys of shahrry . for performing this research. first, 14 years of 50 boys and 50 girls were selected in accidental method and have filled memati hormaled adolescents responsibility questioner...

ژورنال: علوم آب و خاک 2003
عبدالرضا کامیاب, , منصور رضایی, , کاظم یوسفی کلاریکلایی, ,

In a completely randomized design (CRD) experiment with 6 treatments and 4 replicates per treatment, the effect of energy and protein dilution during 6-12 days of age was tested in broilers. Rice hull was used for dilution of energy and protein at levels of 0.05 (control), 10, 15, 20, 25 and 30 percent. The metabolizable energy and crude protein content of the experimental diets were 3089, 2780...

عبدالرضا کامیاب, , منصور رضایی, , کاظم یوسفی کلاریکلایی, ,

In a completely randomized design (CRD) experiment with 6 treatments and 4 replicates per treatment, the effect of energy and protein dilution during 6-12 days of age was tested in broilers. Rice hull was used for dilution of energy and protein at levels of 0.05 (control), 10, 15, 20, 25 and 30 percent. The metabolizable energy and crude protein content of the experimental diets were 3089, 2780...

Journal: :international journal of advanced biological and biomedical research 2014
arash hassanzadeh seyedi ali hosseinkhani

objective: the aim of this experiment was to determine chemical composition, protein quality of corn gluten meal (cgm) and its effect on growth performance of broiler chicks. methods: chemical composition and nitrogen corrected true metabolizable energy of cgm was determined by standard and precision-fed cockerel assay methods.  for evaluating of protein quality, 90 male broiler chicks in a com...

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