Hitachi704 Unmodified No 155 y 1.OOlx + 0.23 0.988 0.0118 0.225 0.29 Unmodified Yes 52 y = 1.059x + 9.71 0.987 0.0234 0.453 10.71 b Modified Yes 155 y = 1.047x 0.50 0.996 0.0074 0.142 0.21 Hitachi 717 Unmodified No 155 y = 1.025x + 0.14 0.977 0.0213 0.425 0.57 Unmodified Yes 31 y = 1.040x + 3.20 0.960 0.0522 1.283 406b Modified Yes 155 y = 1.065x 0.19 0.983 0.01 89 0.380 Three sets of samples w...

Abstract This the study carried out inextracting of Anethum graveolens L. (dill) volatile oils belong to umbelliferae family and determent percentage oils, phytochemical screen were performed A. extract displayed positive results for Saponin, Cumarins, Phenol, Glycoside, Alkaloid Flavonoid while Tannins negative results. their impact oxidative stress Malonaldehyde Lipid peroxidation level, anim...

A 63-year-old woman presented with a history of hyperthyroidism symptoms over two years, referred for thyroid scintigraphy. In the hospital archives we have met her previous thyroid scintigraphy showing a hot nodule in the upper part of right thyroid lobe. However, her recent thyroid scintigraphy was showing only cold nodules but no hot nodule, giving an impression that she had some treatment t...

This study aimed to evaluate the inhibitory effects of dill (Anethum graveolens L.) seed essential oil against Sclerotinia sclerotiorum and its mechanism of action. The antifungal activities of the two main constituents, namely carvone and limonene, were also measured. Mycelial growth and sclerotial germination were thoroughly inhibited by dill seed essential oil at the 1.00 μL/mL under contact...

Introduction: Obesity is a chronic disease and is a known risk factor for development of cardiovascular diseases (CVD), and its risk can be independently decreased through lifestyle modification. The aim of this study was to assess the effect of endurance training and hydroalcoholic extract of dill on biochemical cardiovascular risk factors in obese male rats. Materials and methods: Thirty-two...

Background and Objective: In recent years,there has been a growing trend  towards the use of herbal medicine in the treatment and prevention of diseases. Blood lipid-lowering drugs have many side effects. On the other hand, various studies have reported the effect of dill (Anethum graveolens) on the reduction of blood lipids in different ways. This study aimed to evaluate the effect of dill on ...

The aim of this experiment was to determine the response of dill (Anethum graveolens L.) towater deficiency and salinity. In spring, dill biomass decreased with increasing water deficiencydue to a reduction in the number and mean weight of leaves per plant. The concentrations ofchlorophyll, carotenoids, vitamin C and total phenolics within the leaves were unaffected bywater stress, but the Cl, ...