Six bioassays were conducted to determine the ideal ratios of several amino acids relative to Lys. Young male crossbred chicks were fed diets based on corn gluten meal and synthetic amino acids that could be made singly deficient in Lys, Trp, Thr, Ile, or Val. Diets for all assays contained 3,400 kcal ME/kg, and L-glutamic acid was used to make all diets (within and among assays) equal in crude...

Metabolizable protein (MP) supply and amino acid balance were manipulated through selection of highly digestible rumen-undegradable protein (RUP) sources. Effects on production efficiency and N utilization of early post-partum dairy cows were determined. Forty-two multiparous and 16 primiparous Holstein cows were assigned to the diets in a randomized complete block design immediately after part...

The amino (AA) profile of eight feedstuffs (two samples of fishmeal, soybean meal [SBM], formaldehyde-treated SBM, sopralin, cotton-seed meal [CSM], rapeseed meal [RSM], corn distillers grains [CDG], and corn gluten feed [CGF]) was determined before and after ruminal incubation for 8 and 12 h in three lactating Friesian cows using nylon bags. The profile of AA disappearing during intestinal pas...

An amino acid deletion assay, a protein efficiency ratio (PER) assay, and a slope-ratio growth assay were used to establish the limiting order of AA, and to determine the effects of microbial phytase on protein utilization in corn gluten meal (CGM) fed to chicks during the period of 8 to 21 d posthatching. In Assay 1, a 12% CP CGM diet was fortified with AA to fulfill the digestible AA ideal pr...

in this research to investigate of the effect of tannin`s type and level on rumenal degradation of soybean meal (sbm) and canola meal (cm), two experiments have be done. at first experiment supplements were treated by semi-pure tannin of pomegranate-pistachio (pp), in different levels (0, 10 and 15 % of dm for sbm and 0, 5 and 10% of dm for cm). in second experiment, these supplements were trea...

An in vitro procedure was developed to estimate rate and extent of ruminal protein degradation using [15N]H3 to quantify uptake of protein degradation products for microbial protein synthesis. Incubations were conducted for 6 h in stirrer flasks with ruminal inoculum plus buffer, reducing solution, pectin, soluble carbohydrates, and added (15NH4)2SO4. Seven protein concentrates were tested in t...

Nine growing barrows were equipped with a T-cannula in the distal ileum and used to determine apparent ileal (AID) and apparent total-tract digestibility (ATTD) coefficients of Ca and P in low-phytate corn, normal corn, soybean meal, and in diets where soybean meal was mixed with low-phytate corn or normal corn. The AID and the standardized ileal digestibility coefficients (SID) of CP and AA al...

Distillers grains with solubles (DGS) and corn gluten feed (CGF) are the major byproducts of ethanol production fed to cattle. Both DGS and CGF can be fed wet or dried with animal performance usually similar when fed as wet or dried products; however, some research results favored the wet products. Cattle diets can contain DGS or CGF as replacements for portions of both concentrates and forages...