نتایج جستجو برای: conservation agriculture
تعداد نتایج: 162006 فیلتر نتایج به سال:
and Agriculture (NIFA) and Natural Resource Conservation Service (NRCS) to evaluate the effects of agricultural conservation practices on spatial patterns and trends in water quality at the watershed scale. In some projects, participants also investigated how social and economic factors influence implementation and maintenance of practices. The 13 projects were conducted from 2004 to 2011 as pa...
Suggested citation IARI (2012) Crop residues management with conservation agriculture: Potential, constraints and policy needs. Indian Foreword India being an agriculture-dominant country produces more than 500 million tons of crop residues annually. These residues are used as animal feed, for thatching of homes, and as a source of domestic and industrial fuel. A large portion of unused crop re...
To meet the growing demands under the constrains of depleting natural resources, environmental fluctuation and increased risk of epidemic outbreak, the task of increasing wheat production has become daunting. The euphoria generated by first green revolution is very quickly subsiding and the second generation problems are becoming more intense with each passing year. The factors responsible for ...
Historical aerial photographs dramatically document changes in Florida’s land use. Between 1938 and 1971, the U.S. Department of Agriculture (U.S.D.A.) created more than 88,000 black and white, 9 x 9 aerial photographs with 2,500 accompanying photomosaic indexes (19381971) of Florida. Flight lines were county based and each flight created dozens of individual aerial photographs, or tiles. Due t...
Organic agriculture, sometimes called biological or ecological agriculture, combines traditional conservation-minded farming methods with modern farming technologies .The purpose of this research was to identify management skills in development of Organic Agriculture in West Azerbaijan Province (Iran) farms. The target population of this research included all agricultural experts who work in We...
Despite their ambiguous historical record, conservation/development interventions the world over have remained a popular environmental governance tool. One of the latest global ‘trends’ are interventions to establish so-called ‘Transfrontier Conservation Areas’ (TFCAs): large contiguous spaces that are principally aimed at conserving biological diversity across national boundaries. In line with...
This paper brings out the issues related to natural resource exists, management and erosion right from the ancient to modern era. The natural resource such as forests and forest products were found as a basic source of survival for living organisms during the initial period. Later, the natural resources started degrading slowly and steadily due to increased human activities. In the beginning, n...
Current socioeconomic drivers of land-use change associated with globalization are producing two contrasting land-use trends in Latin America. Increasing global food demand (particularly in Southeast Asia) accelerates deforestation in areas suitable for modern agriculture (e.g., soybean), severely threatening ecosystems, such as Amazonian rain forests, dry forests, and subtropical grasslands. A...
soil conservation is one of the most important regulative functions of natural ecosystems. this function is of high importance in taleghan watershed due to high erosion quantity and sediment accumulation in taleghan dam reservoir. soil loss reduction, sedimentation control and fertility conservation were considered as different aspects of soil conservation. effect of land use and vegetation cov...
Nitrogen management in combination with sustainable agronomic techniques can have a great impact on the wheat grain proteome influencing its technological quality. In this study, proteomic analyses were used to document changes in the proportion of prolamins in mature grains of the newly released Italian durum wheat cv Achille. Such an approach was applied to wheat fertilized with urea (UREA) a...
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