Studies were conducted in large arenas and simulated kitchens to compare the effectiveness of eight traps (seven sticky traps and one jar trap) and Þve attractants formonitoringGerman cockroaches (Blattella germanica L.). The evaluated traps were Trapper (type 9110Ð1), Catchmaster 150, 1001, and 2881, Victor-M330, Victor-M327, Glue board in D-Sect station, and a baby food jar trap. In choice te...

abstract objective development is a complex process, completed over a specific period of time, through the maturation of the nervous system. it is affected by genetic, ethnic, nutritional, social, and economic factors; one of the environmental factors affecting the acquisition of motor skills in infants is the use of baby walkers. since this device is very commonly used for infants in our count...

Objective: Evaluate if a two-day course for parents on nutrition and applied baby food preparation had an effect on child's intake of home-made foods, lipid concentration, and vitamin D status. Design: Randomized controlled trial at age 6 months and follow-up at ages 15 and 24 months. Setting: Four health care clinics in Kristiansand, Norway. Subjects: Thirty-nine pairs of 6-month-old children ...

BACKGROUND Each year, more than millions of under-five children die due to under-nutrition, and many of these deaths are associated with inappropriate feeding practices. This study aimed to assess complementary feeding practices in Damot Weydie District, South Ethiopia. METHODS A community-based cross-sectional study was conducted among four-hundred and one mothers who had children aged 6-23 ...

In July, 2003, a cross-sectional survey was conducted by Heinz Canada, on a nationally representative sample of mothers with infants aged three to 12 months. The surveys mailed to new mothers consisted of 1) a questionnaire to assess demographic information and 2) a four day food diary, providing dietary data for nearly 2,951 infants. The initiation rate of breastfeeding was 73% for study infan...

BACKGROUND Sodium intake is high in US children. Data are limited on the dietary sources of sodium, especially from birth to age 24 mo. OBJECTIVE We identified top sources of dietary sodium in US children from birth to age 24 mo. DESIGN Data from the NHANES 2003-2010 were used to examine food sources of sodium (population proportions and mean intakes) in 778 participants aged 0-5.9 mo, 914 ...

BACKGROUND Tylosin and Josamycin are macrolide antibiotics. They are used in the treatment of pneumonia, arthritis and mastitis in cattle, and mycoplasma infections in poultry. The incorrect use of antibiotics has lead to the presence of antibiotic residues in foods. The residues cause toxic effects on consumers. RESULTS A simple and sensitive method was optimized and validated for the analys...

Background: Complementary infant formulas are the second most important sources of nutrition for neonates after breast milk. Considering the cariogenic potential of infant formulas, selection of these nutritive sources should be safe to reduce the risk of baby bottle syndrome in newborns. The present study aimed to estimate the plaque pH changes after rinsing with four customary used types of c...

The use of ginger modified starch and soybean flour blends in the formulation of low-cost, nutritive complementary food gruels were studied. The complementary food samples were analyzed for their nutritional, functional, anti-nutritional and sensory properties. The nutritional composition of the samples showed that the protein content increased with increased supplementation with the soybean fl...