نتایج جستجو برای: citrus gummy bark
تعداد نتایج: 30300 فیلتر نتایج به سال:
Fourier transform infrared (FTIR) spectroscopy has the ability to quickly identify the presence of specific carbohydrates in plant materials. The presence of the disease huanglongbing (HLB) in the leaves of infected citrus plants has a distinctive spectrum that can be used to distinguish an infected plant from a healthy plant. However, many citrus diseases display similar visible symptoms and a...
Citrus fruits have long been valued as part of a nutritious and tasty diet. The flavours provided by citrus are among the most preferred in the world, and it is increasingly evident that citrus not only tastes good, but is also good for people. It is well established that citrus and citrus products are a rich source of vitamins, minerals and dietary fibre (nonstarch polysaccharides) that are es...
The non-destructive Meyer method was evaluated to determine the bark volume of beech (Fagus orientalis Lipsky) stands in north of Iran. The sample size was 185 standing trees collected from 4 geographical aspects (north, south, west and east) aspects. The constant k values and bark thickness (2e mm) of 185 standing trees were used to calculate the bark volume by the Meyer method. In this study,...
Mandarin (Citrus reticulata), citron (Citrus medica), and pummelo (Citrus maxima) are important species of the genus Citrus and parents of the interspecific hybrids that constitute the most familiar commercial varieties of Citrus: sweet orange, sour orange, clementine, lemon, lime, and grapefruit. Citron produces anthocyanins in its young leaves and flowers, as do species in genera closely rela...
BACKGROUND Differences in tea drinking habits and/or citrus peel use are likely to vary by populations and could contribute to the inconsistencies found between studies comparing their consumption and cancer risk. METHODS A population-based case-control study was used to evaluate the relationships between citrus peel use and black tea intake and squamous cell carcinoma (SCC) of the skin. More...
The genus Citrus (Aurantioideae, Rutaceae) is the sole source of the citrus fruits of commerce showing high economic values. In this study, the taxonomy and phylogeny of Citrus species is evaluated using sequence analysis of the ITS region of nrDNA. This study is based on 26 plants materials belonging to 22 Citrus species having wild, domesticated, and cultivated species. Through DNA alignment ...
Allergy to citrus fruits is often associated with pollinosis and sensitization to other plants due to a phenomenon of cross-reactivity. The aims of the present study were to highlight the cross-reactivity among citrus and the major allergenic pollens/fruits, throughout clinical and molecular investigations, and to evaluate the sensitization frequency to citrus fruits in a population of children...
Tree and log diameters are usually measured outside bark, but inside-bark diameters are of greater economic interest and are often derived with local or regional bark thickness equations. To date, the influence of measurement method, sampling design, and sample size on bark thickness equation accuracy and precision has received limited attention. The objectives of this study were to use an exte...
Wood packaging material (WPM) is a major pathway for international movement of bark- and wood-infesting insects. ISPM 15, the first international standard for treating WPM, was adopted in 2002 and first implemented in the United States in 2006. ISPM 15 allows bark to remain on WPM after treatment, raising concerns that insects could infest after treatment, especially if bark were present. We co...
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