Introduction: Nowadays in the field of dentistry, there is a trend to encourage the use of herbal and natural products. The high level of clinical research in terms of considering green tea and aloe vera, with various functionality for individual use is a typical example. The purpose of this randomized, controlled, and double-blind study was to evaluate comparative evaluation of green tea-aloe ...

Background: Compounds present in both green and black teas have been shown to inhibit the growth and activity of bacteria associated with mouth infections. The aim of this study was to assess the effects of green tea leaves extract on the aerobic mouth bacterial load. Methods: A total of 25 volunteer female students, aged 20-25 years, were selected and then evaluated by green tea extract and ...

This cross-sectional observational study aimed to evaluate the effectiveness of green tea and chlorhexidine mouthwashes in reducing post-extraction complications such as pain bleeding. The studied sample consisted 80 people with an average age 43.67 (±4.78) years. Tooth extraction is shown all participants. After tooth extraction, group was advised bite pictures gauge into tea, take a bite, rin...

OBJECTIVE To evaluate the in situ antiplaque effect after 4 days of using of 2 commercial antimicrobial agents in short term on undisturbed plaque-like biofilm. TRIAL DESIGN AND PARTICIPANTS An observer-masked, crossover randomised clinical trial on 15 oral and systemically healthy volunteers between 20-30 years who were randomly and sequentially allocated in the same group which performed 3 ...

Objective This study was conducted to assess the antiplaque efficacy of a mouthwash containing white tea. It also assessed the antibacterial properties of white tea against Prevotella intermedia (Pi), Porphyromonas gingivalis (Pg), and Aggregatibacter actinomycetemcomitans (Aa) in vitro. Materials and Methods Forty-five subjects with healthy periodontium were randomly chosen and were divided ...