نتایج جستجو برای: chilli

تعداد نتایج: 1062  

2014
P. C. Mishra S. K. Sahu A. K. Bhoi S. C. Mohapatra

Crop field soil collected from Sambalpur University campus of Odisha and treated with various fluoride concentrations was used to raise selected local crops. Background concentration of total and leachable fluoride content in soil was 95.19 and 8.89 ppm respectively. At the time of harvest of the crops, the total fluoride content was found to decrease and leachable fluoride content was found to...

2014
N. Ashwini S. Srividya

A soil bacterium, Bacillus subtilis, isolated from the rhizosphere of Chilli, showed high antagonistic activity against Colletotrichum gloeosporioides OGC1. A clear inhibition zone of 0.5-1 cm was observed in dual plate assay. Microscopic observations showed a clear hyphal lysis and degradation of fungal cell wall. In dual liquid cultures, the B. subtilis strain inhibited the C. gloeosporioides...

Journal: :International journal of advanced research 2021

Indonesians are the worlds largest chilli enthusiasts, mostly consuming fresh chilli. Because of products generally perishable characteristics, its price has become unstable.The growing number agricultural safety and risk issues revealed a substantial need for an effective traceability solution, which serves as essential supply chain method to ensure adequate product safety. Blockchain is techn...

Journal: :Atrs journal 2021

The important cash crop of Chilli’s (Capsicum annum L) production and yield is hampered by Chilli Leaf Curl Virus Disease (CLCVD) in Sri Lanka. To manage CLCVD several insecticides were promised against the vectors CLCV. Indiscriminate use created unwanted human health hazards. current trends plant pathology intend to boost immunity host increase resistance pathogens. Therefore, this study was ...

Journal: :Agronomy 2021

Chilli (Capsicum annuum L.) is an herbaceous crop and plays important role as common spices vegetables. Pepper spp.) one of the most cost-effective agricultural vegetables in world. The significant characteristics peppers, various pharmacological uses, are pungency oleoresin (color). Cabsicum L. widely used a medicinal herb Mediterranean diet (at present, C. var. acuminatum Fingerh. Capsicum fr...

Journal: :World journal of biology and biotechnology 2023

Phytobacteria are potent threat to sustainable chilli (Capsicum annuum L.) production all over the world. In past, bacterial infections were reported in plantations of Pakistan but data is still scanty and sporadic. Therefore, this study was planned evaluate germplasm resistance against local putative isolates. Chilli infected disease samples collected from Mianwali, Taxila, Chakwal, Islamabad ...

2013
Steven Paul Arthurs Luis Fernando Aristizábal Pasco Bruce Avery

Commercial strains of entomopathogenic fungi were evaluated for control of chilli thrips, Scirtothrips dorsalis Hood (Thysanoptera: Thripidae), an invasive pest of ornamental and vegetable plants in the Caribbean and southeastern United States. In laboratory assays, LC50 values against adult S. dorsalis were 5.1 × 10(4) CFU/mL for Beauveria bassiana GHA, with higher values 3.1 × 10(5) for Metar...

Journal: :Journal of Zhejiang University SCIENCE B 2008

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