Relapsing fever is a group of conditions that is characterized by recurrent febrile episodes interspaced with periods of no symptoms at all. They are arthropod-borne spirochetal infections of the Borrellia genus and occur in two main forms: tick-borne and louse-borne. Tick-borne relapsing fever is a zoonosis that is found worldwide. The louse-borne relapsing fever is caused by B. recurrentis, a...

This article is dedicated to the analysis and generalization of Russian foreign research results on natural climatic factors effect intensity epidemic process manifestations focal infections pathogens vectors vital activity which are most widespread in Federation. Over past seven years tick-borne have been accounting for more than 50 per cent diseases general nosological structure. Among this g...

Health-care personnel working in an ambulance may be at risk for work-related infections, especially blood-borne infections. This cross-sectional study was conducted to assess occupational risks and their preventive practices for blood-borne infections among ambulance personnel working in a provincial hospital network. One hundred sixty-one personnel who voluntarily participated were interviewe...

In many countries of the world, bacterial food-borne zoonotic infections are the most common cause of human intestinal disease. Salmonella and Campylobacter account for over 90% of all reported cases of bacteria-related food poisoning world-wide. Poultry and poultry products have been incriminated in the majority of traceable food-borne illnesses caused by these bacteria, although all domestic ...

PURPOSE To determine the prevalence of serologic reactivity, the 1-year incidence of seroconversion, and the frequency of multiple infections, and their associations with symptoms in a group of volunteers at high risk for tick-borne infections in New York state. METHODS We performed a seroepidemiologic study of Lyme borreliosis, 2 of the ehrlichioses, Rocky Mountain spotted fever, and babesio...

Food-borne parasitic zoonoses have a major impact on the health and economy in developing countries in the tropics and sub-tropics. Complex socio-economic and socio-cultural factors impact on the maintenance of parasitic zoonoses. In addition to human disease, some of these parasites are responsible for economic loss to livestock production. Throughout India, problems of food-borne parasitic zo...

INTRODUCTION Food-borne infections and intoxications remain one of the most important public health issues globally, both in developing and in developed countries. Numbers of reported outbreaks of food-borne diseases and diseased people are constantly growing. For instance, a total of 320,000 of cases of food-borne diseases, caused by only 6 most prevalent bacterial pathogens (non-typhoidal Sal...

BACKGROUND Tick-borne diseases are the most prevalent vector-borne diseases in Europe. Knowledge on the incidence and clinical presentation of other tick-borne diseases than Lyme borreliosis and tick-borne encephalitis is minimal, despite the high human exposure to these pathogens through tick bites. Using molecular detection techniques, the frequency of tick-borne infections after exposure thr...