introduction and aims: acinetobacter baumannii in recent decay has become an increasing concern in hospitals for its ability to acquire antibiotic resistance determinants rapidly and becoming resistant to almost all of the antibiotic classes. borage (echium amoenum  fisch. et mey), is a wild annual plant of boraginaceae family, grows in northern mountains of iran and has largely been used by ir...

in order to study the effects of drought stress and organic fertilizers (compost and vermicompost) on some physiological and biochemical characteristics of borage, an experiment with complete randomized block design in split plot arrangement with three replications was conducted in zabol university, zabol, iran. the treatments included 3 levels of stress as a witness or 100% of field capacity, ...

Coleus aromaticus Benth., (Fam. Lamiaceae), syn. Coleus amboinicus Lour. Spreng or Plectranthus ambonicus Lour, is commonly known as Indian/ country borage and ‘Pathorchur’ in Hindi and Bengali. It is recorded in the Indian system of medicine as one of the sources of Pashanabheda. It is large succulent aromatic perennial herb, shrubby below, hispidly villous or tomentose. It is found throughout...

This study was undertaken to evaluate the clinical efficacy, safety, and histological changes induced by dietary omega-3 fatty acid and γ-linoleic acid in acne vulgaris. A 10-week, randomised, controlled parallel dietary intervention study was performed in 45 participants with mild to moderate acne, which were allocated to either an omega-3 fatty acid group (2,000 mg of eicosapentaenoic acid an...

Indian borage/ Karpurvalli (Coleus aromaticus) is an herb with aromatic leaves with ajwain like flavour known for stimulating properties. The paper deals with the development of a shelf stable ready-to-reconstitute appetizer soup mix, convenient to the consumer. The central composite design with two ingredient variables i.e. karpurvalli leaves powder & green gram flour resulted in 13 experiment...

We present improved techniques for finding homologous regions in DNA and protein sequences. Our approach focuses on the core regions of a local pairwise alignment; we suggest new ways to characterize these regions that allow marked improvements in both specificity and sensitivity over existing techniques for sequence alignment. For any such characterization, which we call a vector seed, we give...