chelating is the chemical process by which a mineral (iron, cobalt, copper, zinc, and manganese) is combined with a mixture of amino acids and peptides. the resulting substances are known as chelates. another descriptive term, proteinates, refers to the amino acid bond. these chelated minerals are thought to be more digestible than nonchelated forms. in other words, chelation makes the minerals...

The aim of the present work was to carry out a study on the variation of the blood chemistry constituents of dogs and cats subjected to different feeding diets. Blood samples from 50 healthy dogs and 25 cats were used to study the effect of feeding diets with commercial ration, homemade or mixed (concentrate and homemade) on their blood biochemical profile. Both, dogs and cats, fed with mixed r...

Crops diversity and maintaining and enhancing the fertility of agricultural lands are basic principles of organic farming. With a wider range of crops in agroecosystem can improve the ability to control weeds, pests and diseases, and the performance of crops rotation and food safety. In this sense, the main objective of the research was to study the productivity and chemical composition of some...

The objective of this study was to compare the effects on blood pressure of predominantly insoluble fiber (whole wheat and brown rice) and soluble fiber (barley) in a whole-grain diet. Subjects (seven men, nine premenopausal women, and nine postmenopausal women) consumed a controlled Step I diet for 2 weeks; then about 20% of energy was replaced with whole wheat/brown rice, barley, or half whea...

Clay minerals have been used in medicinal applications since Aboriginal times (Carretaro, 2002; Wilson, 2003). Clay poultices are used to heal wounds; people eat clays to coat stomach linings and soothe indigestion; animals eat clay containing trace elements (e.g., As) that can kill worms. The reasons that various clay minerals are effective as medicines may be as variable as the ailment, but b...