نتایج جستجو برای: based diets supplemented with four commercial enzymes containing xylanase and

تعداد نتایج: 18856398  

2005
M. Afsharmanesh J. Pourreza

A study was conducted to determine the additive effects of calcium (Ca) levels and the enzyme phytase, organic acids (citric, ascorbic acid), vitamin D on broiler performance and nutrient digestibility (d 3 1 to 21) in wheat-based diet. Broilers were fed the following diets at either 7.9, or 9 g/kg of dietary Ca with: 1) a negative control wheat-based diet, 3.15 g/kg available phosphorus (P) (N...

پایان نامه :دانشگاه آزاد اسلامی - دانشگاه آزاد اسلامی واحد تهران مرکزی - دانشکده حقوق 1392

abstract the problems caused by the traditional system of criminal justice (which are based on remuneration and rehabilitation) such as, lack of attention to victim’s rights and position and society, underlie the emergence of restorative justice which had the victim-centered perspective, with respect to the role of the offender and participation of civil society. meanwhile, criminal mediation ...

     This study was conducted to evaluate the effects of diet containing inclusion of carvacrol, menthol and thymol at 400, 200 and 200 mg/kg, respectively, on performance, cell-mediated and humoral immune response using 96 broiler chicks in a completely randomized block design in 12 replicates of 2 birds each. Feed intake reduced in birds received diet containing menthol during days 14 to 42 o...

Journal: :iranian journal of applied animal science 2015
m. emadi a. hadavi j. ameri h. kermanshahi

this study was conducted to determine the effects of supplemented curcumin (cmn), derived from plant curcuma longa, extract on performance and blood parameters of acetaminophen (act) induced quail hepatic injury. 240 quails from 0-37 days of age were used in a completely randomized design with 4 treatments of 4 replicates each and 15 chickens per replicate. all groups received 750 mg/kg body we...

اکبری, محمدرضا, خواجعلی, فریبرز , پوررضا, جواد, کلانتر, مجید, یعقوبفر, اکبر,

An experiment was conducted to evaluate the effects of wheat and wheat bran diets with and without enzymes on growth performance and digestive characteristics of broilers. A total number of 625 one day old Ross-308 broiler chickens were allocated randomly to 5 treatments with 5 replicates, using a CRD statistical design. Treatments were control, wheat, wheat+ enzyme and wheat bran and wheat bra...

2016
Valeria Ventorino Elena Ionata Leila Birolo Salvatore Montella Loredana Marcolongo Addolorata de Chiaro Francesco Espresso Vincenza Faraco Olimpia Pepe

Twenty-four Actinobacteria strains, isolated from Arundo donax, Eucalyptus camaldulensis and Populus nigra biomass during natural biodegradation and with potential enzymatic activities specific for the degradation of lignocellulosic materials, were identified by a polyphasic approach. All strains belonged to the genus Streptomyces (S.) and in particular, the most highly represented species was ...

جانمحمدی, حسین, صحرایی, محمود,

     An experiment was conducted to estimate the bioavailability and evaluation chemical properties of different zinc sources such as zinc sulfate, zinc oxide A, zinc oxide B and Bioplex Zn in broiler chickens fed by semi-puirfeid diets., At first, for chemical and solubility evaluation of different zinc sources in different solvents based on standards methods, 3 samples each containing 1 and 0...

Journal: :South African Journal of Animal Science 2021

This study was conducted to investigate the effects of thyme essential oil and enzyme supplementation on rations with two different energy (wheat or corn) protein resources (soy rapeseed meals) gut morphology digestibility broiler chickens. Three hundred eighty-four male Ross-308 chickens were used a 23 factorial arrangement treatments according completely randomized design. The morphological e...

Journal: :Poultry science 2006
G Wu Z Liu M M Bryant D A Roland

The objective of this experiment was to compare the effects of 2 sources of phytase on performance of commercial Leghorns fed corn-soy diets. Seven diets were fed to Hy-line W-36 hens (n = 840; 8 replicates of 15 hens per treatment) from 21 to 33 wk of age. The treatments consisted of a control diet containing 0.38% nonphytate P (NPP) and a 2 x 3 factorial arrangement of 2 dietary NPP concentra...

Journal: :Poultry science 2012
S Mirzaie M Zaghari S Aminzadeh M Shivazad G G Mateos

An experiment was conducted to study the effects of inclusion of a wheat cultivar (high in nonstarch polysaccharides) and xylanase supplementation of the diet on productive performance, pH of the gastrointestinal tract, nutrient retention, and intestinal enzyme activity of Hy-Line W-36 laying hens from 25 to 47 wk of age. The experiment was completely randomized with 8 treatments arranged facto...

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