While fungicides may be a major mechanism for control of avocado root rot, integrated management requires several other non-fungicidal approaches which are used together to maximize root rot control. Non-fungicidal methods of control include planting clean avocado nursery stock, selecting low hazard sites, planting on mounds in more hazardous sites, preventing the introduction of P. cinnamomi, ...

Persistence of the avocado root-rot fungus Phytophthora cinnamami Rands in soil for 6 years without a living host was reported by Zentmyer and Mircetich (8). The authors suggested that the fungus may survive in dead avocado roots as inactive mycelia, chlamydospores or oospores. Blackwell (1) considers chlamydospores of Phytophthora spp. to be resistant structures which allow these fungi to pers...

Most fruit-tree breeding projects are based on selection of seedlings in regard to their performance. The selected seedlings are vegetatively propagated, usually by grafting. It is highly important for the breeder to know whether the performance of the grafted tree will resemble the performance of the original seedling. In this study the performance of avocado and mango seedlings was compared w...

Host plant water status is thought to influence dispersal of the xylophagous leafhopper Homalodisca vitripennis Germar, especially where plants are grown under high evaporative demand. Preference by adult H. vitripennis for plants grown under different water deficit and nitrogen form fertilization regimens was studied under laboratory conditions. Leafhopper abundance and ovipositional preferenc...

Tonnage (T), Simmonds (S) avocado trees, and TxS crosses were evaluated for differences in chlorophyll content and maximal quantum yield of photosystem II in sun and shade-type leaves. Total chlorophyll content by area (Chl a+bar) ranged from 984 mg m in TxS240 to 4320 mg m in Simmonds. Chlorophyll a/b ratio (Chl a/b) ranged from 9.8 to 5.5 in TxS238 and TxS243, respectively. Tonnage and Simmon...

Literature has consistently reported that horticultural wastes including leaves, skin, stones and seeds contain substantial amounts of bioactive compounds. Therefore, this study aims to evaluate antioxidant activity, Total Phenolic Content (TPC) colour parameters in avocado, banana, papaya leaves. Antioxidant activity the leaves was determined using Trolox Equivalent Capacity (TEAC) DPPH radica...

Avocados are grown in many countries of the world and are consumed principally as fresh fruits. In marketing fresh avocados, imperfect and odd-sized fruits are usually rejected. In addition, the fruits selected require special handling because of their highly perishable nature. Therefore, the development of new avocado products and of improved methods of preservation are of interest to avocado ...

Ecological restoration of abandoned, formerly forested farmland can improve the delivery of ecosystem services and benefit biodiversity conservation. Restoration programs can involve removing isolated, non-native trees planted by farmers for fruit or wood. As such “legacy” trees can attract seed dispersers and create microclimates that help native seedlings to establish, removing them may actua...