Genotype-environment interaction (GEI) is very important for breeders. It considered a complicated issue in breeding programs to obtain stable and high-yielding genotypes release new genotypes. This study was conducted achieve genotype that adaptive climatic conditions of potato-producing regions Iran. A total 20 potato lines along with five commercial varieties (Savalan, Agria, Caesar, Luta Sa...

Oat is used for food, in animal feeding and non-food products. Twenty-five oat genotypes were evaluated at six different environments to determine high-yielding, good-quality stable genotypes. Experiments conducted randomized blocks design with 4 replications. Grain yield, plant height, test weight, thousand-grain screening percentage, groat protein, ?-glucan starch contents 25 Genotype, enviro...

Highly significant effects of the environment (E), GxE interaction, and genotypes (G) had been observed by AMMI analysis for wheat evaluated under restricted irrigated timely sown multi-location trials in Peninsular zone country during 2018-19 2019-20 cropping seasons. Ranking changed with number interaction Principal Component Axes (IPCA’s) included calculation Additive Main Multiplicative Int...

Wheat is one of the most produced cereals in world and used manufacture various products that are consumed daily. As a result, there need to produce quality wheat regions world, meet demand reduce transportation costs. It versatile crop, all over with wide number cultivars adapted local conditions. This work had objectives comparing values genotype-environment interaction (GE) obtained using ad...