Background: Almonds are extremely rich sources of lipids and flavonoids, and their consumption is associated with several health benefits. However, there are no analytical methods available to document compliance with prescribed or self-reported chronic almond consumption. Objective: The aim was to use an analytical approach that identifies metabolic profiles associated with long-term almond co...

Longleaf pine (Pinus palustris) seedlings were cultured with air lateral root pruning (side-vented containers, VT) or without (solid-walled containers, SW). Seedling root system morphology and growth were assessed before planting and 8 and 14 months after planting. Although VT seedlings had greater root collar diameter than the SW before planting, seedling height and ground line diameter were n...

Contents 1. Introduction 2. The unique character of forestry planting stock 2.1 Nursery-cultured planting stock 2.2 Wildings 3. The role of forest nurseries in forest management 4. Does the nursery affect the planting stock? 5. Types of nurseries 5.1 Bareroot nurseries 5.2 Container nurseries 5.3 A combination of container and bareroot nursery culture 6. Establishing a new nursery 6.1 Economic ...

in the first experiment, the chemical composition, apparent metabolizable energy (ame), ame corrected for nitrogen (amen), true metabolizable energy (tme), tme corrected for nitrogen (tmen) values of the sweet almond meal were determined in adult leghorn cockerels. the second experiment was performed to evaluate the effects of different levels of sweet almond meal at 0, 100, 200 and 300 g/kg on...

The finding of new self-compatible cultivars in local population is a breeder’s objective in order to increase the sources of self-compatibility for the almond (Prunus amygdalus Batsch) breeding programmes. ‘AS-1’, a local Spanish selection, was considered to be self-compatible according to its self pollen tube growth and was incorporated in the almond breeding programme of Zaragoza as a source...

In the Mediterranean zone semi-natural vegetation and diverse mountain-cropping systems have been converted into monocultures with low tree densities, leaving the soil unprotected. Soil loss and runoff over a three-year period were monitored in hillside erosion plots (35% slope and 144 m 2 in area) with almond (Prunus amygdalus) trees under three soil-management systems: no-tillage with sage (S...

Frost damage to the flowers and early developing fruits is one of the most limiting factors in almond cultivation regions of the world. This study was undertaken to understand almond response to frost damage concerning ion leakage in order to develop a criterion for the selection of frost-resistant cultivars in field experiments. In this work, 60 almond cultivars and genotypes on the basis fros...

This study examined if pre-germination altered the water content and water activity, contents of phytate, total phenolic, (±)-catechin, quercetin and total antioxidant capacity of almond  (Prunus dulcis)kernel. Raw almond kernels were submerged for 15 hours in water, 0.02 mol dm-3 phosphate buffer solution (pH 5.0) and 0.02 mol dm-3 phosphate buffer solution (pH 7.0) at 25 and 40ºC, respectivel...