نتایج جستجو برای: albumen weight aw
تعداد نتایج: 352916 فیلتر نتایج به سال:
The current research work was conducted to compare the external and internal egg quality parameters of different breeds peacock. For this purpose, 130 freshly laid eggs 2 species 11 (n = 10 per breed) were obtained from captive breeding facilities. In Pavo muticus muticus, higher weight (106.57 ± 0.69), length (7.21 0.01), width (5.31 breadth (28.18 volume (100.84 0.48) recorded. However, shape...
The aim of this study was to investigate the effect different age and plumage color on egg quality traits cholesterol levels, in addition which can be used for weight prediction Japanese quails. eggs obtained from 23-week-old original colored Jumbo quails, 39-week-old quails; 40, 20 were respectively as research material. In terms difference, when quails compared yolk weight, height, diameter h...
The catecholamine dopamine is present in both the central nervous system and in the peripheral tissues of molluscs, where it is involved in regulating reproduction. Application of exogenous dopamine to the isolated albumen gland of the freshwater pulmonate snail Helisoma duryi (Wetherby) induces the secretion (release) of perivitelline fluid. The major protein component of the perivitelline flu...
The objective of the present study was to evaluate the probiotic effects of different concentrations of four selected native Lactobacillus strains on laying performance and egg quality parameters of quails. To do this, a six-week farm trial was performed in completely randomized design with seven different probiotic treatments of four replicates each consisting of eight quails, resulti...
This experiment was conducted to examine the effect of different levels of protein (13 and 15%) and methionine (0.25, 0.30 and 0.35%) on performance and some egg indices in the late laying period of layer hens. Ninety six leghorn 80 weeks W-36 layers were used as a 2×3 factorial arrangement based on the completely randomized design. The results have shown that as methionine level was increased,...
A new type of (reduced) point average molecular weight, A*, is described. Several interesting properties are developed: (i) A* (cell base) = reduced weight average molecular weight over the whole cell, Aow; (ii) A* (meniscus) = Aw (meniscus); (iii) A* (zero concentration) = reduced number average molecular weight, An (meniscus). In addition, its usefulness in extracting the meniscus concentrati...
An experiment was conducted to determine the effect of dietary inclusion of Mycofix Select (Biomin GmbH, Herzogenburg, Austria) on discrete egg parameters and quality characteristics of hens fed mycotoxin-contaminated diets (aflatoxin; AFLA) and deoxynivalenol (DON)) during a 10-wk trial. A 4 × 2 factorial design was used with 4 contamination levels: control, low (0.5 mg/kg of AFLA + 1.0 mg/kg ...
The study was conducted to determine the effect of organic acids supplementation on body weight changes, feed intake, feed efficiency, egg production, egg weight and egg quality in laying hens at age between 67 and 74 weeks. A total of 48 Shaver 579 laying hens of 67 weeks age were allotted into 4 groups, each containing 12 hens. The hens were fed basal diet (17% CP and 2800 kcal ME/kg diet) su...
This paper addresses an approximation-based anti-windup (AW) control strategy for suppressing the windup effect caused by actuator saturation nonlinearity in proportional–integral–derivative (PID) controlled systems. The effect of actuator constraint is firstly regarded as a disturbance imported to the PID controller. The external disturbance can then be modeled by a linear differential equatio...
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