نتایج جستجو برای: agricultural resources

تعداد نتایج: 360147  

Journal: :Financial and credit activity: problems of theory and practice 2019

Journal: :Philosophical transactions of the Royal Society of London. Series B, Biological sciences 2008
Jingzhu Zhao Qishan Luo Hongbing Deng Yan Yan

This paper introduces the concepts and aims of sustainable agriculture in China. Sustainable agricultural development comprises sustainability of agricultural production, sustainability of the rural economy, ecological and environmental sustainability within agricultural systems and sustainability of rural society. China's prime aim is to ensure current and future food security. Based on projec...

2012
Mehmet Kucukmehmetoglu Abdurrahman Geymen

The literature on transboundary water resources allocation modeling is still short on encompassing and analyzing complex geographic multiparty nature of basins. This study elaborates the Inter Temporal Euphrates and Tigris River Basin Model (ITETRBM), which is a linear programming based transboundary water resources allocation model maximizing net economic benefit from allocation of scarce wate...

2013
Zhigang Wang Dong Meng Aide Wang Tianlai Li Shuling Jiang Peihua Cong

Laboratory of Fruit Cell and Molecular Breeding, College of Agronomy and Bio-tech, China Agricultural University, Beijing 100193, China (Z.W., D.M., TZ.L.); Research Institute of Pomology, Chinese Academy of Agricultural Sciences, Xingcheng, Liaoning 125100, China (Z.W., S.J., P.C.); Shenyang Agricultural University, Shenyang 110866, China (A.W., TL.L.); and Key Laboratory of Biology and Geneti...

The creation of new economic opportunities and its subsequent local - regional development is highly associated with industrial activities. Agricultural food processing industries is a very viable economic option namely in prosperous agricultural provinces. In fact, industries associated with agricultural sector are a prerequisite regarding agricultural activities. Indeed, agriculture sector an...

Journal: :Bioresource technology 2005
Hurok Oh Young-Jung Wee Jong-Sun Yun Seung Ho Han Sangwon Jung Hwa-Won Ryu

Agricultural resources such as barley, wheat, and corn were hydrolyzed by commercial amylolytic enzymes and fermented into lactic acid by Enterococcus faecalis RKY1. Although no additional nutrients were supplemented to those resources, lactic acid productivities were obtained at >0.8 g/l h from barley and wheat. When 200 g/l of whole wheat flour was hydrolyzed by amylolytic enzymes after the p...

Gholamreza Zamanian Mehdi Jafari Shahram Saeedian

The scarcity of water resources and supply resources limitation, have caused an increasing gap between water supply and demand specially in recent decades in almost all regions of the globe. One of the best known solutions proposed by the economists is using the different water pricing approaches thereby obtaining the optimal allocation and social justice. To this purpose, this paper uses the p...

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