نتایج جستجو برای: aflatoxigenic

تعداد نتایج: 282  

Journal: :Applied and environmental microbiology 1988
P J Cotty

Aflatoxin concentrations in agar media were estimated with a direct technique that quantifies the fluorescence of agar containing aflatoxins. Tubes containing 5 ml of an agar medium inoculated with spores of aflatoxin-producing Aspergillus isolates were incubated for 3 days at 30 degrees C and set in a carriage specifically designed to carry culture tubes in a scanning densitometer. Fluorescenc...

2014
Yasmim Dantas Crivelenti Cyntia AM Arevabini Mariana H De Abreu Tamires Aparecida Bitencourt Thaís B Mesquita Bruna AM Cantelli Mario FC Santos Roberto GS Berlinck Eduardo Hajdu Renê de O Beleboni Mozart Marins Ana Lúcia Fachin

Background The presence of high levels of aflatoxin is a serious problem to the production of raw peanuts and peanut crumbs. The high incidence of aflatoxin in peanuts in our country is mainly due to problems in primary production. High humidity and temperature conditions increase the likelihood of Aspergillus development and aflatoxins production, which is worsened during rainy weather [1]. Af...

2017
Kurin Iimura Tomohiro Furukawa Toshiyoshi Yamamoto Lumi Negishi Michio Suzuki Shohei Sakuda

Cyclo(l-Ala-l-Pro) inhibits aflatoxin production in aflatoxigenic fungi without affecting fungal growth. The mode of action of cyclo(l-Ala-l-Pro) in inhibiting aflatoxin production of Aspergillus flavus was investigated. A glutathione S-transferase (GST) of the fungus, designated AfGST, was identified as a binding protein of cyclo(l-Ala-l-Pro) in an experiment performed using cyclo(l-Ala-l-Pro)...

2017
Syeda Mona Hassan Bushra Sultana Munawar Iqbal Saima Naz

The anti-aflatoxigenic potentials of the leaves of Psidium guajava, Ficus benghalensis, Gardenia radicans, Punica granatum and Ziziphus jujuba Mill. were investigated. Poultry feed inoculated with Aspergillus flavus was treated with plant leaves powder and stored for the period of six months at 28 °C and 16% moisture level. At the end of each month, aflatoxin (AFT) concentrations were determine...

Journal: :پژوهش های علوم و صنایع غذایی ایران 0
elmira haghighi masumeh mehraban seyed ali mortazavi mahbubeh sarabi jamab reyhaneh noorbakhsh mohammad armin

the aim of this study was to investigate the mold contamination of main raisins varieties produced in khorasan razavi province with aflatoxin-producing fungi and determine amount of aflatoxins. for this purpose 50 samples were collected from different markets in kashmar, khalil abad, bardaskan, mashhad and quchan (10 samples from each city). the result showed that from 50 raisin samples, 44 sam...

Journal: :African Journal of Microbiology Research 2021

The frequency of occurrence and four principal kinds aflatoxin concentration in maize seeds grown Burkina Faso was investigated. Ten (10) samples collected, were analyzed by high performance liquid chromatography (HPLC) with post-column derivatisation after immunoaffinity column cleanup. Eight strains Aspergillus section Flavi previously isolated from these cultivated on “Aspergillus flav...

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