نتایج جستجو برای: 100 and 200 mgkg diet onperformance

تعداد نتایج: 16908684  

Journal: :iranian journal of applied animal science 2013
h. hashemipour h. kermanshahi a. golian a. raji m.m. van krimpen

a 3 × 2 factorial experiment was conducted to investigate the effect of thymol + carvacrol (0, 100 and 200 mg/kg) on ileal microbial population and jejuna and ileal histomorphology of broilers fed carboxy methyl cellulose (cmc: 0 and 2%) containing diet. each of the 6 dietary treatments was replicated 5 times with 12 chicks each from 0 to 42 days of age. there was no interaction effect of cmc a...

Journal: :Reproduction, nutrition, developpement 1988
P Guesnet G Pascal G Durand

The effects of a dietary alpha-linolenic acid (18:3 n-3) deficiency on lipid fatty acid composition of the liver and serum of lactating rats have been studied during three gestations and over three generations. These females were compared to corresponding females which remained sterile. Two lots of female rats received, respectively, a diet containing lipids either in the form of 1.50 g of sunf...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه یزد - دانشکده زبانهای خارجی 1391

the speech act of disagreement has been one of the speech acts that has received the least attention in the field of pragmatics. this study investigates the ways power relations, social distance, formality of the context, gender, and language proficiency (for efl learners) influence disagreement and politeness strategies. the participants of the study were 200 male and female native persian s...

Journal: :Meat science 2003
K C Nam B R Min H Yan E J Lee A Mendonca I Wesley D U Ahn

Turkey breast meat patties, prepared from the turkeys fed diets containing 0, 50, 100, or 200 IU of dl-α-tocopheryl acetate (TA) per kg diet from 84 to 112 days of age, were aerobically packaged and irradiated at 0, 1.5, or 2.5 kGy. When dietary TA was increased from 0 to 200 IU/kg diet, plasma and muscle vitamin E levels increased by 5- and 4-fold, respectively. Dietary TA at 100 IU/kg diet si...

Journal: :Cholesterol 2015
Ebrahim Abbasi Oshaghi Iraj Khodadadi Massoud Saidijam Reza Yadegarazari Nooshin Shabab Heidar Tavilani Mohamad Taghi Goodarzi

Objective. This study was aimed to determine the effect of Anethum graveolens extract and Anethum graveolens (dill) tablet on lipid profile, liver enzymes, and gene expression and enzymatic activity of HMG-CoA reductase in high cholesterol fed hamsters. Materials and Methods. Golden Syrian male hamsters (130 ± 10 g) were randomly divided into 6 groups (n = 6) and received daily the following: g...

Journal: :iranian journal of applied animal science 2015
m. sahraei h. janmohammadi

this research project was conducted to evaluate bioavailability and chemical properties of different zinc sources in broiler chickens when fed by practical diets. for that, 312 day-old male ross 308 broiler chicks were fed from 8-28 day to estimate the biological availability of four zinc sources. chicks were allocated randomly to 13 experimental diets in a 3 × 4 factorial design. diets include...

2010
C. Mızrak E. Yenice M. Can U. Yıldırım Z. Atik

________________________________________________________________________________ Abstract In this study dietary boron at different doses (0, 25, 50, 100 and 200 mg/kg feed) was supplemented to layers from 4 to 64 weeks of age. There was no significant difference between treatments with respect of mortality, egg production, egg weight, egg mass and cracked eggs. Significant increases were observ...

H. Janmohammadi M. Sahraei,

This research project was conducted to evaluate bioavailability and chemical properties of different zinc sources in broiler chickens when fed by practical diets. For that, 312 day-old male Ross 308 broiler chicks were fed from 8-28 day to estimate the biological availability of four zinc sources. Chicks were allocated randomly to 13 experimental diets in a 3 × 4 factorial design. Diets include...

Journal: :تولیدات دامی 0
داریان شفیعی پور دانشجوی دکترای تغذیه دام گروه علوم دامی، دانشکدة علوم دامی و صنایع غذایی، دانشگاه کشاورزی و منابع طبیعی رامین خوزستان، اهواز، ایران سمیه سالاری استادیار گروه علوم دامی، دانشکدة علوم دامی و صنایع غذایی، دانشگاه کشاورزی و منابع طبیعی رامین خوزستان، اهواز، ایران محسن ساری استادیار گروه علوم دامی، دانشکدة علوم دامی و صنایع غذایی، دانشگاه کشاورزی و منابع طبیعی رامین خوزستان، اهواز، ایران سامان آبدانان مهدی زاده استادیار گروه مکانیک، دانشکده مهندسی زراعی، دانشگاه کشاورزی و منابع طبیعی رامین خوزستان، اهواز، ایران مهدی زارعی دانشیار گروه بهداشت و مواد غذایی، دانشکدة دامپزشکی، دانشگاه شهید چمران اهواز، اهواز، ایران

this experiment was conducted to evaluate the effect of different lipid sources and organic zinc supplementation on performance, egg bacterial activity and ovary morphology of laying hens for 10 weeks. with 288 sixty weeks old birds by employing a completely randomized design with factorial arrangement of 3×4 with 12 treatments, 4 replicates and 6 hens each. the factors of interest were 4% lipi...

Abbas Tabatabaei Yazdi Aliakbar Rajabzadeh, Heidar Parsaei Mosa-Al-Reza Hadjzadeh, Shima Eftekhar Sina Omid Malayeri Zakieh Keshavarzi

Objective(s): Atherosclerosis is the main leading cause of cardiovascular diseases. The purpose of this study was to assess the potential preventive effect of egg yolk HDL on the atherosclerosis plaque formation. Materials and Methods: Thirty rabbits were divided into five groups: A; normal diet, B; hyper-cholesterolemic diet, C; hypercholesterolemic + 400 mg/kg egg yolk HDL D; hypercholesterol...

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