نتایج جستجو برای: wild barley
تعداد نتایج: 177482 فیلتر نتایج به سال:
Salt tolerance of plants depends on HKT transporters (High-affinity K(+) Transporter), which mediate Na(+)-specific transport or Na(+)-K(+) co-transport. Gene sequences closely related to rice HKT genes were isolated from hexaploid bread wheat (Triticum aestivum) or barley (Hordeum vulgare) for genomic DNA southern hybridization analysis. HKT gene sequences were mapped on chromosomal arms of wh...
In many temperate plant species, prolonged cold treatment, known as vernalization, is one of the most critical steps in the transition from the vegetative to the reproductive stage. In contrast to recent advances in understanding the molecular basis of vernalization in Arabidopsis non-vernalization mutants or the spring growth habits of cereal crops such as wheat and barley, natural variations ...
Cystatins have been largely used for pest control against phytophagous species. However, cystatins have not been commonly overexpressed in its cognate plant species to test their pesticide capacity. Since the inhibitory role of barley HvCPI-6 cystatin against the phytophagous mite Tetranychus urticae has been previously demonstrated, the purpose of our study was to determine if barley transgeni...
Einkorn and emmer wheat together with barley were among the first cereals domesticated by humans more than 10,000 years ago, long before durum or bread wheat originated. Domesticated einkorn wheat differs from its wild progenitor in basic morphological characters such as the grain dispersal system. This study identified the Non-brittle rachis 1 (btr1) and Non-brittle rachis 2 (btr2) in einkorn ...
BACKGROUND AND AIMS Barley (Hordeum vulgare ssp. vulgare) cultivation started between 9500 and 8400 years ago, and was a major part of ancient agriculture in the Near East. The brittle rachis is a critical trait in the domestication process. METHODS A DNA sequence closely linked to the brittle rachis complex was amplified and resequenced in a collection of cultivated barleys, wild barleys (H....
1. Ahmed I.M., Dai H.X., Zheng W., Cao F.B., Zhang G.P., Sun D.F., and Wu 2013. Genotypic differences in physiological characteristics the tolerance to drought salinity combined stress between Tibetan wild cultivated barley. Plant Physiol. Biochem., 63: 49-60. doi: 10.1016/j.plaphy.2012.11.004. CrossRef Google Scholar
Evaluating seedbank stimulants for wild oat and volunteer cereal management on the Canadian Prairies
Wild oat is a widespread threat to annual crop production on the Canadian Prairies. Infestations are difficult manage due persistent seedbank, complex dormancy, long emergence window, herbicide resistance, and seed shatter corresponding harvest timings. The study objective was evaluate efficacy of potassium nitrate (KNO 3 ) pyroligneous acid for promoting germination wild volunteer wheat, barle...
The arabinogalactan proteins (AGPs) are involved in a range of plant processes, including cell differentiation and expansion. Here, barley root hair mutants and their wild-type parent cultivars were used, as a model system, to reveal the role of AGPs in root hair development. The treatment of roots with different concentrations of βGlcY (a reagent which binds to all classes of AGPs) inhibited o...
The nonbrittle rachis, resulting in a seed head which does not shatter at maturity, is one of the key phenotypes that distinguishes domesticated barley from its wild relatives. The phenotype is associated with two loci, Btr1 and Btr2, with all domesticated barleys thought to have either a 1 bp deletion in Btr1 or an 11 bp deletion in Btr2. We used a PCR genotyping method with 380 domesticated b...
Describing genetic diversity in wild barley (Hordeum vulgare ssp. spontaneum) in geographic and environmental space in the context of current, past and potential future climates is important for conservation and for breeding the domesticated crop (Hordeum vulgare ssp. vulgare). Spatial genetic diversity in wild barley was revealed by both nuclear- (2,505 SNP, 24 nSSR) and chloroplast-derived (5...
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