a total of 153 samples of milk were collected from one to none months lactating mothers age 17 to 44 years. the protein, total nitrogen, fat, lactose and calcium content 0f these milks were determined. marked individual variation existed in the protein lactose and fat content of the milks, which was in agreement with finding of other investigators. a gradual decrease was noticed in the protein ...

this experiment was conducted to evaluate the effects of supplemental l-arginine (arg) in reduced-protein diets on cardiopulmonary performance and intestinal morphology in the broilers reared at high altitude. a total of 156 day-old male broilers were randomly assigned to 3 treatments and 4 replicates of 13 chicks and reared up to 42 days of age. treatment groups were designed as a normal-prote...

The aim of present study is investigating effect of treated lemon pulp by Saccharomyces cerevisiae yeast on protein and energy metabolism in goats was fed with this product. In this experiment 8 goats from raini breed were used for 21 days period; 16 days for adaptation and 5 days for sampling, to investigate the effect of processing lemon pulp by Saccharomyces cerevisiae yeas...

A 60-day trial with six diets (three different protein levels × two different lipid levels) containing 30, 35 and 40% protein with 10 and 15% lipid levels was conducted to determine the optimum dietary protein to lipid ratio and effects on growth performance and hematological indices of Aspikutum, Leuciscus aspius female×Rutilus frisii male. Two hundred and fifty two fish (31.2±0.4 g; mean±SEM)...