نتایج جستجو برای: the causal agent of sweet cherry brown rot
تعداد نتایج: 22812906 فیلتر نتایج به سال:
root rot disease of broad-bean caused by fusarium solani is a serious disease of this crop. due to high cost and difficulty of the disease control, interaction between root nodulating bacteria and fusarium. solani were evaluated to use for disease management. broad-bean root nodulating bacteria were isolated and their interaction with f. solani was investigated in culture medium in a completely...
The use of rootstocks particularly for sweet cherry cultivars is of great importance for successful and sustainable production. Choosing the right cherry rootstocks is just as important as choosing the right cultivar. In this study, 110 sweet cherry, 30 sour cherry, and 41 mahaleb types displaying rootstock potential for sweet cherry cultivars were selected from Central and East Black Sea Regio...
Brown-rot decay results in rapid reduction in degree of polymerization of holocellulose, with concomitant strength loss without removing lignin. Development of new methods of wood protection will require focusing on early events in the sequence of fungal attack during colonization. Pit membranes (sapwood) of wood cell walls represent a readily available source of nonlignified carbohydrate, i.e....
Resistance of wood reacted in situ with phosphorus pentoxide-amine to the brown-rot fungus Gloeophyllum trabeum and white-rot fungus Trametes versicolor was examined. Wood reacted with either octyl, tribromo, or nitro derivatives were more resistant to both fungi. Threshold retention values of phosphoramide-reacted wood to white-rot fungus T. versicolor ranged from 2.9 to 13.3 mmol, while these...
Debaryomyces hanseniZopf isolated from the fructoplane of apples were found to be effective as biocontrol agent against rot of papaya caused by Ulocladium. chartarum(Pr.) Simm. The ability of D. hansenii to prevent infection of U. chartarum was lost when the antagonist cells were killed by autoclaving. Cell free culture filtrates of antagonist were unable to prevent disease incidence. Efficacy ...
The ability of the microbial agent Pseudomonas (Ps.) chlororaphis Tx-1 to suppress Pythium aphanidermatum and Pythium dissotocum, and control root rot, was investigated as a function of time of agent application and pathogen inoculation in vegetativestage sweet peppers grown in single-plant hydroponic units. The agent was applied to the nutrient solution at 1 10 CFU/mL and roots were inoculated...
To evaluate the effects of pollen source and grafting on morphological characteristics and color of tomatoes, different cultivars with various fruit colors were grown and investigated in three experiments. In the first experiment, the red sweet olive cultivar was used as female parent and yellow pear, violet cherry, yellow palm garden and orange olive cultivars were used as male parents. In the...
Cellulose degradation by four cellulose-clearing brown-rot fungi in the Coniophoraceae-Coniophora prasinoides, C. puteana, Leucogyrophana arizonica, and L. olivascens-is compared with that of a non-cellulose-clearing brown-rot fungus, Poria placenta. The cellulose- and the non-cellulose-clearing brown-rot fungi apparently employ similar mechanisms to depolymerize cellulose; most likely a nonenz...
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