نتایج جستجو برای: tannin reduced

تعداد نتایج: 588221  

Journal: :Molecules 2010
Joabe Gomes de Melo Thiago Antônio de Sousa Araújo Valérium Thijan Nobre de Almeida e Castro Daniela Lyra de Vasconcelos Cabral Maria do Desterro Rodrigues Silene Carneiro do Nascimento Elba Lúcia Cavalcanti de Amorim Ulysses Paulino de Albuquerque

The objective of this study was to evaluate antiproliferative activity, antioxidant capacity and tannin content in plants from semi-arid northeastern Brazil (Caatinga). For this study, we selected 14 species and we assayed the methanol extracts for antiproliferative activity against the HEp-2 (laryngeal cancer) and NCI-H292 (lung cancer) cell lines using the (3-[4,5-dimethylthiazol-2-yl]-2,5-di...

2015
Francisco Cardona M. T. H. Sultan

“Green” resole phenolic resins for laminating applications were synthesized, and their properties and thermal stability were determined. The plant-based cardanol and condensed tannin were used as the partial substitutes of up to 40% of the phenol in the synthesis of the phenolic resins. The resins were synthesized with different proportions of phenol (P) to cardanol (C) and with different total...

Journal: :Journal of agricultural and food chemistry 2000
T Yokozawa E J Cho Y Hara K Kitani

This study investigated the antioxidative activity of green tea extract, and a green tea tannin mixture and its components, under conditions of radical generation using the hydrophilic azo compound, 2,2'-azobis(2-amidinopropane) dihydrochloride (AAPH) to generate peroxyl radicals at a constant and measurable rate in the cultured renal epithelial cell line, LLC-PK(1), which is susceptible to oxi...

Journal: :Applied and environmental microbiology 1999
C S McSweeney B Palmer R Bunch D O Krause

Tannins in forages complex with protein and reduce the availability of nitrogen to ruminants. Ruminal bacteria that ferment protein or peptides in the presence of tannins may benefit digestion of these diets. Bacteria from the rumina of sheep and goats fed Calliandra calothyrsus (3.6% N and 6% condensed tannin) were isolated on proteinaceous agar medium overlaid with either condensed (calliandr...

2011
Kun Li Yunpeng Diao Houli Zhang Shouyu Wang Zhen Zhang Bo Yu Shanshan Huang Hong Yang

BACKGROUND Tannins extracted from immature fruits of Terminalia chebula Fructus Retz. are considered as effective components promoting the process of wound healing. The objective of this study is to explore the optimal extraction and purification technology (OEPT) of tannins, while studying the use of this drug in the treatment of a cutaneous wound of rat as well as its antibacterial effects. ...

2008
H. H. Meissner Merida Smuts W. A. van Niekerk O. Acheampong-Boateng

Non-ammonia nitrogen (NAN) passage to the small intestine and disappearance of NAN in that organ have been studied in multi-cannulated sheep on pasture or fed indoors. Forages under investigation included a number of subtropical grasses, foggages and hay, temperate grasses, lucerne (Medicago sativa), triticale (Triticale X Secale), oven-dried ryegrass (Lolium multiflorum), and the tannin-contai...

2004
REBECCA E . FORKNER

1. Community level oak–tannin–insect patterns have been largely unexplored since Paul Feeny’s ground-breaking research. Two hypotheses were tested for Quercus velutina and Q. alba in the Missouri Ozarks: abundance and richness of leaf-chewing herbivores are negatively correlated with foliar condensed tannin concentrations and variation in condensed tannin concentrations explains variation in he...

A Safaei G Haghi

The aim of this study was to develop a preparation of a hydroalcoholic extract of Quercus infectoria in order to study the physicochemical parameters, and to identify and quantitatively determine the amount of Polyphenols and Tannin in the galls and in the extract. Preparation of an extract rich in Tannin from the galls of Quercus infectoria, as an astringent, can make incorporation into recta...

A.A. Naserian H. Khorasani M. Sharifi,

This study was carried out to investigate the effects of treated protein supplements with tannin extracted from pistachio by-product (P-PB) on in vitro gas production using fistulated sheep. One portion of P-PB was mixed with four portions of water for 48 h. The extracted product was sprayed on soybean meal (SBM) or canola meal (CM) with an equal ratio (1:1 v/w) and dried in the shade. The expe...

2010
R. Alwar Ramanujam

Degradation of syntan used in leather tanning process has been studied using ozone. Studies were carried out by varying operational parameters like initial syntan concentration, pH and ozone dose. The removal of COD, tannin and UV absorbing constituents has been determined. Degradation of syntan in terms of COD, Tannin and UV absorbing constituents was maximum at pH 7.

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