نتایج جستجو برای: tangerine cultivars

تعداد نتایج: 28037  

2008
Jan BÁRTA Veronika BÁRTOVÁ

Bárta J., Bártová V. (2008): Patatin, the major protein of potato (Solanum tuberosum L.) tubers, and its occurrence as genotype effect: processing versus table potatoes. Czech J. Food Sci., 26: 347–359. Patatin relative abundance in SDS-extractable protein and patatin content in dry matter were evaluated in tubers of forty processing and table potato cultivars usually cultivated in the Czech Re...

2007
P. GEPTS K. KMIECIK P. PEREIRA F. A. BLISS

Dissemination pathways of common bean (Phaseolus vulgaris) cultivars from their areas of domestication to other parts of the Americas were determined using phaseolin type, as determined by 1-dimensional SDS/PAGE. Common bean cultivars of lowland South America exhibited approximately equal numbers of 'S' and "T' phaseolin types. "S" cultivars of that region may have been introduced along a route...

Journal: :Genome 2002
S R Prashanth M Parani B P Mohanty V Talame R Tuberosa A Parida

Genetic diversity among 49 Indian accessions of rice (Oryza sativa subsp. indica), including 29 landraces from Jeypore, 12 modern cultivars, and 8 traditional cultivars from Tamil Nadu, was investigated using AFLP markers. In total, nine primer combinations revealed 664 AFLPs, 408 of which were found to be polymorphic. The percentage of polymorphic AFLPs was approximately the same within the cu...

2014
Xiaoping Ren Huifang Jiang Zhongyuan Yan Yuning Chen Xiaojing Zhou Li Huang Yong Lei Jiaquan Huang Liying Yan Yue Qi Wenhui Wei Boshou Liao

One hundred and forty-six highly polymorphic simple sequence repeat (SSR) markers were used to assess the genetic diversity and population structure of 196 peanut (Arachis Hypogaea L.) cultivars which had been extensively planted in different regions in China. These SSR markers amplified 440 polymorphic bands with an average of 2.99, and the average gene diversity index was 0.11. Eighty-six rar...

2013
Lijun Wang Man Xu Chunyan Liu Junfang Wang Huifen Xi Benhong Wu Wayne Loescher Wei Duan Peige Fan Shaohua Li

BACKGROUND Resveratrol is an important stilbene that benefits human health. However, it is only distributed in a few species including grape and is very expensive. At present, grape has been an important source resveratrol. However, the details are scarce on resveratrol distribution in different Vitis species or cultivars. METHODOLOGY/PRINCIPAL FINDING The composition and content of resveratr...

2009
H. Benaïssa

The efficiency of four low-cost sorbent materials namely peas husk, broad bean husk, medlar peel and fig leaves, for removing cadmium ions from aqueous solutions, in single systems, has been investigated in batch mode. Kinetic data and equilibrium sorption isotherms were measured. Kinetics of cadmium sorption was contact time, initial cadmium concentration and sorbent type dependent. For a give...

Journal: :Journal of nematology 1995
T C Todd W T Schapaugh J H Long B Holmes

Soybean cultivars from maturity groups III-V were grown in Heterodera glycines-infested locations in northeastern and southeastern Kansas from 1991 through 1994. Yield performance and nematode reproduction were significantly (P <0.01) affected by host response to H. glycines and year, whereas effects of cultivars within host response categories and cultivar x year interactions were generally ne...

2011
Yanfang Zhu Jin Hu Rui Han Yang Wang Shuijin Zhu

DNA based molecular markers allow precise, objective and rapid cultivar identification. In this study, five ISSR and two sets of fluorescence-labeled TP-M13-SSR markers were applied for discrimination of eight closely related wheat cultivars. Five ISSR primers revealed a total of 43 distinct reproducible bands, 29 (67.44%) of the 43 bands were polymorphic. The number of polymorphic bands detect...

Journal: :Biocell : official journal of the Sociedades Latinoamericanas de Microscopia Electronica ... et. al 2006
Juan B Cavagnaro María T Ponce Javier Guzmán Miguel A Cirrincione

Argentinean Vitis vinifera cultivars although originated from Europe, have clear ampelographic and genotypic differences as compared with the European cultivars currently used in wine making. In vitro evaluation of salt tolerance has been used in many species. Our hypothesis was that Argentinean cultivars are more tolerant to salinity than European ones. Three European cultivars, Malbec, Cabern...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید