Conservation practices that involve leaving mulch on the soil are known to increase fertility. However, is an important source of feed for ruminant livestock. Accordingly, trade-offs between mulching and stubble uptake by livestock currently hot topics in research field. In this study, a comparison quality stubbles wheat grown no-tillage conventional tillage fields rumen fermentation characteri...

Asian countries, despite being the largest producers and yielding a significant proportion of world’s rice, have poor disposal facilities for harvested rice straw (stubble). Due to higher costs in their handling relative value, local farmers prefer burning stubble fields, thus creating environmental problems. Even though government has taken initiatives, no effective solution been discovered ha...

Management practices affect hay production in native meadows. The objective of this study was to evaluate how stubble heights forage yield and quality a meadow. Prescribed spring burns contribute improving quality. Setting the height at 3 inches resulted high had low impact.

the main object of this study was to evaluate the effect of tillage and crop residues management of barley (hordeum vulgare l.) on quantification and qualification yield of corn (zea mays l.). treatments were laid out in complete randomized block design with seven treatments and three replications and include (1) fire of straw and stubble, plow, disc and furrower (2) gathering and transfer of s...

In almost all states of India, crop residue burning is a common practice that has induced detrimental effects on the environment, soil, and health. Although stubble felony under Section 188 Indian Penal Code (IPC) Air Pollution Control Act (may be utilised for cow feed, composted with manure, rural roofing, beverage production, packaging materials, bioethanol, among others) but these are adopte...