نتایج جستجو برای: strawberry

تعداد نتایج: 6265  

زاهدی, سید مرتضی, ساری‌خانی, حسن, غلامی, منصور, نوروزی, مریم,

One of the most important limiting factors in cultivation of strawberry in greenhouses during winter season is short day-length. An experiment was conducted to evaluate the effect of end-of-day red light on growth characteristics, yield and fruit quality of strawberry (cv. Queen Elisa) in a completely randomized design with 4 treatments in winter of 2013. Strawberry plants were exposed to red l...

2016
Caroline De Tender Annelies Haegeman Bart Vandecasteele Lieven Clement Pieter Cremelie Peter Dawyndt Martine Maes Jane Debode

Adding biochar, the solid coproduct of biofuel production, to peat can enhance strawberry growth, and disease resistance against the airborne fungal pathogen Botrytis cinerea. Additionally, biochar can induce shifts in the strawberry rhizosphere microbiome. However, the moment that this biochar-mediated shift occurs in the rhizosphere is not known. Further, the effect of an above-ground infecti...

2015
Young-Sook Kim In-Kyoung Lee Bong-Sik Yun

The use of microorganisms and their secreted molecules to prevent plant diseases is considered an attractive alternative and way to supplement synthetic fungicides for the management of plant diseases. Strain BS062 was selected based on its ability to inhibit the mycelial growth of Botrytis cinerea, a major causal fungus of postharvest root rot of ginseng and strawberry gray mold disease. Strai...

Journal: :Journal of experimental botany 2006
Stefan Lunkenbein Elma M J Salentijn Heather A Coiner Marjan J Boone Frans A Krens Wilfried Schwab

A complex mixture of hundreds of substances determines strawberry (Fragaria x ananassa) aroma, but only approximately 15 volatiles are considered as key flavour compounds. Of these, 4-hydroxy-2,5-dimethyl-3(2H)-furanone (HDMF) is regarded as the most important, but it is methylated further by FaOMT (Fragaria x ananassa O-methyltransferase) to 2,5-dimethyl-4-methoxy-3(2H)-furanone (DMMF) during ...

2004
P. L. Preusch F. Takeda T. J. Tworkoski

Composted poultry litter (CPL) can be used for horticultural crops as a source of organic matter and stabilized N. Recent studies indicated that P was not stabilized by composting and that excess P could be released into the environment when CPL was applied to land on N-based plant requirements. This experiment determined the effect of CPL and fresh poultry litter (FPL) from two sources on leaf...

2015
Young-Sook Kim In-Kyoung Lee Bong-Sik Yun

The use of a microorganism or its secretions to prevent plant disease offers an attractive alternative or supplement to synthetic fungicides for the management of plant disease. A strain BS062 was selected based on the inhibitory effect of mycelial growth of Botrytis cinerea, a major causal fungus of postharvest root rots in ginseng and gray mold disease in strawberry. The strain BS062 was clos...

2008
YONG-BIAO LIU

U.S. exported lettuce, broccoli, asparagus, and strawberries oftenharborwesternßower thrips, Frankliniella occidentalis (Pergande) (Thysanoptera: Thripidae), a quarantined pest in Taiwan, and therefore require quarantine treatment. Fumigation with diluted pure phosphine at a low temperatureof 2 Cwas studied to controlwesternßower thrips and todetermineeffects on thequality of the treated produc...

Journal: :The Journal of experimental biology 2017
Peter Olsson Almut Kelber

A ripe strawberry looks red to our eyes in sunlight and in the green light of a forest, although the spectrum of light reflected from its surface differs dramatically. This is caused by two effects: colour constancy and our ability to learn relative colour cues - the ripe strawberry remains relatively 'redder' than an unripe green strawberry. While colour constancy - the ability to recognize co...

Journal: :journal of herbal drugs (an international journal on medicinal herbs) 2013
gita amini saeed irian ahmad majd sedigheh mehrabian

background & aim: strawberry (fragaria vesca l.) is a plant belonging to the rosaceae family with medicinal properties, including antioxidant activity. the present study aimed at investigating the antioxidant properties of strawberry. experimental method: to examine the antioxidant effect, fruit extracts at two phonological stages of growth (ripe and unripe strawberry) were prepared. in add...

Journal: :Cancer prevention research 2012
Nanjoo Suh John M Pezzuto

On the basis of copious preclinical data supporting the preventive efficacy of small fruits such as berries and grapes, Chen and colleagues conducted a randomized (noncomparative) phase II trial evaluating two doses of strawberry powder (60 g/d or 30 g/d for six months) to prevent esophageal cancer in China (reported in this issue of the journal, beginning on page 41); 60 g/d reduced the histol...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید