نتایج جستجو برای: storage coefficient and time
تعداد نتایج: 17025686 فیلتر نتایج به سال:
This study aims to evaluate two methods of surface water routing including kinematic wave and time-area in upstream of the Bustan dam. To this end, first considering the features and application prerequisites of both methods and describing the hydraulic and hydrologic conditions within the Tamer watershed, algorithms and scripts of kinematic wave and time-area methods were developed. Then the s...
In order to predict storage life of navel orange, The model for the variable regularity of total soluble sugar, total acidity, vitamin C, soluble solids, the sugar-acidity ratio in navel orange according to storage time was established based on BP artificial neural network . The results show that the multi-factor BP artificial neural network model has better predicted effect than single-factor ...
Different biological and environmental factors, harvesting way, transport, storage time and the method of storage are affected agricultural product properties. As a result of climacteric nature and continuous physiological life of apple fruit, the biochemical changes are very economic. This study was designed for obtain deep knowledge from this changes and effects of them in apple quality. In f...
Renewable energy sources (RES), especially wind power plants, have high priority of promotion in the energy policies worldwide. An increasing share of RES and distributed generation (DG), should, as has been assumed, provide improvement in reliability of electricity delivery to the customers. Paper presented here concentrates on electricity storage systems technologies and applications pinpoint...
126 abstract: in this research we studied the effects of cyclic hydration and dehydration of cysts of artemia urmiana and artemia parthenogenetica on the hatching percentage, survival and growth. the experiment was carried out in 3 treatments (1-3 hydration/dehydration cycles) with 3 replicates for each treatment. later effects of cold preservation at -20°c during three time periods were ...
in order to alleviate chilling injury in pomegranate (punica granatum) cv. rabab due to cold storage, the fruits were dipped in 0.7, 1.4 and 2 mm of salicylic acid (sa) for 10 min. after 1, 2 and 3 months of storage at 2°c, the fruits were tested for chilling injury (ci) as well as some biochemical parameters. the results revealed that with increase in storage time, ci and ion leakage (il) incr...
the potential of vis-ir (400–1100 nm) transmittance method to assess the internal quality (freshness) of intact chicken egg during storage at a temperature of 307 oc and 25% 4 relative humidity was investigated. one hundred chicken egg samples were used for measuring its freshness and spectral collection during egg storage times (up to 30 days). two correlation models between haugh unit (hu) an...
The effect of storage time on some properties of groundnut shell briquette with 5, 10, 15 and 20% binder (cassava gel) was studied. The briquettes were prepared using a motorized briquetting machine. The moisture content, durability rating, water penetration, calorific value and the ash content were determined after every 30 days for 6 months. The results reveals that the moisture content of br...
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