نتایج جستجو برای: soxhlet

تعداد نتایج: 1364  

Journal: :Food and Bioproducts Processing 2021

• Three biorefineries are modelled, focusing on the rutin extraction from asparagus waste. The environmentally compared with Life Cycle Assessment methodology. pressurized liquid-based scenario reports best environmental profile. Energy consumption is responsible for largest contributions to burdens. Sensitivity analysis performed considering different allocation and agents. Rutin a flavonol gl...

Journal: :Journal of Microbiology, Biotechnology and Food Sciences 2017

Journal: :International Journal on Advanced Science, Engineering and Information Technology 2018

Journal: :IOP conference series 2023

Abstract To increase the effectiveness of coffee oil processing process in drying beans, this study, pretreatment using a microwave was evaluated. The method carried out with three power inputs. After process, it followed by roasting and grinding beans. Then beans were extracted so that obtained. From 3 variations input power, namely MH, MM, ML, from initial moisture content 56.75%, 7.29% row; ...

Journal: :Journal of Supercritical Fluids 2022

Peanut (Arachis hypogea L.) industrial processing generates underused by-products, which are mostly discharged. In this work, extracts from peanut by-product were obtained by Supercritical Fluid Extraction (SFE), Pressurized Liquid (PLE) and Subcritical Water (SWE), compared to Soxhlet (SOX). Yield values varied 12.94% 37.65% for SOX-water SWE, respectively. The quality of the was evaluated tot...

Journal: :E3S web of conferences 2023

This study aimed to explore the efficacy of lipid extraction methods on black solider fly larvae (BSFL) which is a potential sustainable source biodiesel. The raw fat content BSFL in exam was 29.6% dry matter basis, comparable other studies. Both aqueous enzymatic method and Soxhlet are effective at levels around 80%. quality from superior addition merits such as mild, easy fast. Further resear...

Journal: :Food chemistry 2013
Nejia Herzi Jalloul Bouajila Séverine Camy Mehrez Romdhane Jean-Stéphane Condoret

In the present study, three techniques of extraction: hydrodistillation (HD), solvent extraction (conventional 'Soxhlet' technique) and an innovative technique, i.e., the supercritical fluid extraction (SFE), were applied to ground Tetraclinis articulata leaves and compared for extraction duration, extraction yield, and chemical composition of the extracts as well as their antioxidant activitie...

2013
Chari V. Kandala Rao C. N. Rachaputi Daniel O’Connor

In this work, attempts were made to estimate the total oil content (TOC) in single peanut kernels, using the CI meter (Chari’s Impedance meter, described below). Mature peanut kernels of selected varieties with a range of oil contents from 47% to 61% were placed one at a time, between the parallel-plate electrodes of the CI meter, and the impedance (Z) and phase angle () of the system were mea...

2017
Afroze Alam Kamlesh Kumar Naik Navneet Kumar Upadhaya Shailendra Kumar K.L. Dhar

The study was undertaken to develop a simplified procedure for the isolation of bioactive isoflavone from Iris kashmiriana, using a direct method of isolation, avoiding the use of chromatographic techniques. The compound was isolated by commercially viable procedure. The extraction of powdered drug (500 g) was done with petroleum ether (60-80) using a Soxhlet apparatus (24 h run). The petroleum...

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