نتایج جستجو برای: sesamum indicum l

تعداد نتایج: 619159  

Journal: :Frontiers in sustainable food systems 2023

Introduction Sesame is an important cash crop that can be grown with limited resources. In recent decades it has drawn interests of many researchers and developers. This study analyzed the economics ( Sesamum indicum L.) produced in northern region Republic Benin. Methods Structured questionnaire was used to gather primary data from 120 farmers who made up sample size were chosen using a multis...

2005
SIVA PRASAD

The levels of lipids, carbohydrates and enzymes concerned with their breakdown were determined in sesame (Sesamum indicum L.) seeds during an 8-days period of germination. Alkaline lipase and isocitrate lyase activities were at peak level when the lipid mobilization was highest. The content of total soluble carbohydrates, reducing and nonreducing sugars, increased during the initial 5-days peri...

Journal: :Journal of food chemistry & nanotechnology 2022

Orngu Africa and Ifeoma Elizabeth Mbaeyi-Nwaoha Composite flours were processed from blends of yellow maize (Zea mays), sesame seed (Sesamum indicum) oyster mushroom (Pleurotus ostreatus) powder in the ratio 80:20:0; 75:20:5; 70:20:10; 65:20:15 60:20:20, respectively to produce breakfast cereal

2014
B.E. Oyinloye S.O. Nwozo G.H. Amah A.O. Awoyinka O.A Ojo B.O. Ajiboye H.A. Tijani

The liver is vulnerable to alcohol-related injury because it is the primary site of alcohol metabolism. Additionally, a number of potentially dangerous by-products are generated as alcohol is broken down in the liver. However, dietary supplements may prevent or relieve some of alcohol's deleterious effects. Therefore, this study was conducted to evaluate the prophylactic effect of aqueous extra...

Journal: :International Journal of Current Microbiology and Applied Sciences 2019

Journal: :International Journal of Current Microbiology and Applied Sciences 2017

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