to study the effect of water deficit and plant density on yield and yield components of cumin (cuminum cyminum), an experiment was conducted during the 2002 - 2003 growing season at research farm of zabol university. in this study, the effects of plant density (25, 50, 100, 150, and 200 plants per m²) and water stress (before flowering, flowering, seed filling and seed hardening vs adequate irr...

In order to investigate the effect of micronutrients foliar application on seed yield and essential oil of black cumin, a field experiment was conducted based on Randomized Complete Block Design (RCBD) with three replications at the farmlocated in Naqadeh city, West Azerbaijan province, Iran, during 2015-2016 growing season. Treatments were separate application of Nano-Iron, Nano-Zinc and Nano-...

in order to evaluate a better sowing date of chickpea cultivars in dry land conditions, a factorial experiment in randomized complete block design with four replications was carried out at research station of bahar (hamadan province) during 2005-2006 cropping season. two planting time included winter and spring and four chickpea cultivars (cvs.) including one local (check) and three improved cv...

The present study was carried out to estimate genetic variability parameters for some traits such as pods per plant, cell membrane stability, one thousand kernel weight, flowering period, grain filling period, chlorophyll content, relative water content, leaf excised water content, seed per pod and pod length, in 16 winter rapeseed genotypes. Statistical analysis showed significant differences ...

Objective:Investigating the microbes and interactions of the beneficial symbiotic relationships between the components of the system ecology in the food chains and life cycles is one of the modern sustainable agriculture topics. In this regard, to evaluate the effects of bacteria and vermicompost on morphological characteristics and yield of soybean an experiment was conducted as split plot in...